Assistant Chef

Ad Warrior; Newcastle upon Tyne; On-site; GBP 25,000 - 27,000; Full time

Job summary

An established industry player in facility services is seeking a reliable and friendly Assistant Chef to join their dynamic team in Newcastle upon Tyne. This role requires a minimum of NVQ Level 2 in Food Processing and Cooking, along with at least 3 years of experience in a busy catering environment. You'll be responsible for maintaining high standards of customer service and developing innovative menu ideas while working in a supportive environment that values staff development. This is a fantastic opportunity to grow your career in a reputable organization that offers competitive pay and a range of benefits.

Benefits

Competitive hourly rates of pay

Up to 29 days annual leave

Paid DBS and training

Full uniform and equipment provided

Opportunities for career development

Local Government Pension Scheme

Cycle2work scheme

Salary sacrifice car lease

Employee Assistance Programme

Staff discounts on travel passes and leisure

Qualifications

• Minimum NVQ Level 2 in Food Processing and Cooking required.
• 3+ years experience in a busy catering environment.

Responsibilities

• Join a team as a Chef providing high-quality catering services.
• Develop and introduce new ideas for menus and foodservice.

Skills

Stakeholder Relationship Management

Self-Motivation

Customer Service

Menu Development

Interpersonal Skills

Education

NVQ Level 2 in Food Processing and Cooking

Job description

Assistant Chef

Location: Newcastle upon Tyne

Salary: A£25,584 - A£26,409 pro rata, per annum

Facility Services and Civic Management work across the city and Gateshead providing building cleaning, caretaking, school meals and welfare catering services.

They have a large team of cleaners, cleaner supervisors, facility supervisors (caretakers), catering assistants, assistant chefs and chefs working various hours and shifts in schools and public buildings.

The service is committed to delivering a high standard of service to their customers and in doing so investing in the staff and staff development.

The Role

They are currently looking for reliable and friendly people with a positive attitude to join their team as a Chef. It is essential you hold a minimum NVQ level 2 in Food Processing and Cooking or equivalent. You must also have a minimum of 3 years' experience of working within a busy catering environment.

Skills and Qualifications

1. Can demonstrate good relationships with stakeholders
2. Is self-motivated and able to work to fixed deadlines
3. Can demonstrate high standards of customer service
4. Can develop and introduce new ideas for menus and foodservice
5. Has strong interpersonal skills and is positive, innovative and solution focused

Benefits

1. Competitive hourly rates of pay
2. Up to 29 days annual leave per annum (pro rata for part time staff)
3. Paid DBS as well as paid induction and training
4. Full uniform and equipment provided at no cost to you
5. Full training and opportunities to learn new skills and develop in your career
6. Attractive Local Government Pension Scheme
7. Cycle2work scheme
8. Access to a salary sacrifice car lease and home electronics scheme
9. Weekend, bank holiday and unsociable hours pay enhancement
10. Full employee support package including access to a free confidential Health Assured Employee Assistance Programme
11. Staff offers and discounts including discounts on travel passes and leisure

If you feel you are a suitable candidate and would like to work for this reputable organisation, please proceed through the following link to be redirected to their website to complete your application.

northeastjobs.uk/job/Assistant_Chef/277789