Assistant Chef

Renaissance Care group; City of Edinburgh; On-site; GBP 20,000 - 30,000; Part time

Job summary

An established industry player in care is seeking a passionate Assistant Chef to enhance the dining experience for residents. This role involves preparing high-quality, nutritious meals tailored to individual dietary needs, working closely with the Head Chef, and engaging with residents to create meaningful connections. You will uphold the highest standards of hygiene and safety in the kitchen while contributing to a supportive and caring environment. Join a team that values creativity, inclusion, and personal growth, where your culinary skills will make a significant impact on the lives of others.

Benefits

Refer a Friend Bonus Scheme

Rewards & Recognition Programme

Free learning and development

Paid PVG Check

Free uniform & PPE

Opportunities for progression

Continuous training and development

Free Employee Assistance Programme

Qualifications

• Experience in catering and food preparation is essential.
• Knowledge of hygiene standards and regulations is required.

Responsibilities

• Prepare and cook nutritious meals for residents based on their dietary needs.
• Ensure compliance with hygiene standards and infection control protocols.

Skills

Catering Skills

Food Preparation

Cooking

Hygiene Standards

Customer Service

Education

Culinary Training

Tools

Kitchen Equipment

Job description

Catering within Renaissance Care is an award-winning team that prioritises inclusion, creativity, and nutrition.

We are looking for a dedicated Assistant Chef to join our care home team, where you will play a vital role in preparing quality and nutritious meals that are not only full of flavour but fully cater to the dietary needs of our residents.

We are seeking an Assistant Chef to join our team in Letham Park for 30 hours per week.
As an Assistant Chef, your role is to enhance the dining experience for residents to support the delivery of a hospitality style approach to catering within our homes.
Duties will include supporting and working alongside the Head Chef to prepare healthy and nutritious meals for residents based on their preferences and choice. As part of the catering team, you will engage with residents to build personal and meaningful connections, allowing you to develop seasonal menus that reflect the nutritional needs and wants of residents - including those with specialist dietary requirements. Choice and independence is at the core of the resident meal experience.

Requirements

Key tasks will include preparation, cooking, and service of various food options during each dining service. The role holds the responsibility for checking and maintaining kitchen equipment and reporting any damages or breakages to the maintenance team or home manager. The role of Assistant Cook, and the wider kitchen team, will be to work within COSHH and HACCP regulations to maintain the highest hygiene standards and ensure infection control protocols are followed in the kitchen.

As well as a competitive rate of pay, we offer all of our employees the following benefits:

1. 'Refer a Friend' Bonus Scheme
2. Rewards & Recognition Programme
3. Free learning and development
4. Paid PVG Check
5. Free uniform & PPE
6. Opportunities for progression
7. Continuous training and development to help you achieve your goals
8. Free Employee Assistance Programme, providing additional help and advice to support your wellbeing, physical and mental health inside and outside the workplace

Renaissance Care is an organisation where people belong and are united in their passion to thrive and flourish. We are wholehearted in providing the best care for our people; enthusiastic in the development of our staff, passionate about the care for our residents, and nurturing of our relationships with our partners.