Assistant Bar Manager – Signature Cocktails & Bar Ops

WSH Group; Greater London; On-site; GBP 41,000 - 50,000; Full time

Benefits offered by this job

50% discount across Searcys venues

Pension scheme enrollment

Up to 38 days annual leave

Champagne School enrollment

Meals provided on shift

Birthday off

Job summary

Searcys is seeking an Assistant Bar Manager for the St Pancras Champagne Bar and Brasserie. Based at St Pancras International, you will support the Bar Manager in running the bar, crafting signature cocktails and delivering outstanding hospitality to guests.

You will lead cocktail development, maintain service standards and drive sales while managing costs and staff across shifts. This role offers industry-leading benefits and a chance to be part of a historic London venue.

Qualifications

• You are passionate and articulate about food and beverage.
• Manage the overall bar and beverage offer for the restaurant including cocktails, beers, garnishing and non-alcoholic beverages.
• Create and maintain service and operational standards for the bar, making use of best practices and efficiencies where possible.
• Lead the creation and maintenance of cocktail lists including new and innovative products and combinations while keeping in mind costing.
• Build and maintain relationships with guests, team members and client.
• Demonstrate a professional and courteous attitude throughout service and shifts, acting as a ambassador for the brand.
• Strive for maximum efficiency and continual improvement of staff productivity.
• Additional duties as assigned or required

Responsibilities

• Oversee the bar program and maintain high standards of service during all shifts.
• Drive sales through creative and innovative drinks and strong guest relationships.
• Support Bar Manager with day-to-day operations, budgeting and cost controls.
• Train and supervise front-of-house staff to ensure consistency and efficiency.

Skills

Cocktail creation

Bar operations

Food & beverage knowledge

Job description

Searcys is seeking an Assistant Bar Manager for the St Pancras Champagne Bar and Brasserie. Based at St Pancras International, you will support the Bar Manager in running the bar, crafting signature cocktails and delivering outstanding hospitality to guests.

You will lead cocktail development, maintain service standards and drive sales while managing costs and staff across shifts. This role offers industry-leading benefits and a chance to be part of a historic London venue.