Assistant Bar and Restaurant Manager, Hotel du Vin

Hotel Du Vin; Newcastle upon Tyne; On-site; GBP 30,000; Full time

Job summary

Join Malmaison Belfast as an Assistant Bar and Restaurant Manager, where you will lead a dynamic team in a vibrant bar setting. This role offers the chance to develop your career towards an F&B Manager position while enjoying the perks of working with a prestigious brand known for exceptional service.

Benefits

Career development opportunities

Employee discounts

Training programs

Qualifications

• Hands-on leader with experience in food and beverage.
• Ability to motivate, educate, and inspire the team.

Responsibilities

• Lead and manage bar and restaurant operations.
• Ensure high standards of guest experience.
• Support team training and development.

Skills

Team Leadership

Customer Service

Motivational Skills

Food and Beverage Knowledge

Job description

Assistant Bar and Restaurant Manager, Hotel du Vin

Hotel du Vin Newcastle

£29,404 a year / 45 hours per week

Great Minds Drink Alike… Why not get paid for doing what you love, enjoy perks and benefits, learn new skills, and build a career with Hotel du Vin?

Malmaison offers a unique experience compared to a typical hotel bar. Our guests expect high standards of knowledge, entertainment, and quality when enjoying a drink, whether it's after work, before a night out, or as part of the broader F&B experience.

As an Assistant Bar and Restaurant Manager, you will be a hands-on leader who motivates, educates, and inspires your team using your knowledge and experience.

Are you interested in working with exceptional food and drink, and being part of a brand you can be proud of?

We create unforgettable memories for our guests. This role could be your next step towards an F&B Manager position. We actively support internal development and career progression. Onwards and upwards!