Aspiring Sous Chef — Lead & Grow in Fast Italian Kitchen

Bella Italia Dudley

Dudley

On-site

GBP 28,000 - 36,000

Full time

2 days ago
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Benefits offered by this job

Tronc payments
Flexible working
Staff discounts
Career progression
Training & development
Team incentives
Great team environment

Job summary

Bella Italia Dudley is seeking an enthusiastic Sous Chef to lead our kitchen team and work closely with the Head Chef to deliver high-quality Italian dishes in a fast-paced setting.

We value passion for food, strong leadership, and a hands-on approach as you help train junior chefs, maintain hygiene standards, and foster a positive kitchen culture. Join our team for great rewards and growth opportunities.

Qualifications

  • Previous experience as a Sous Chef or an experienced Senior Chef ready to take the next step.
  • A genuine passion for food and cooking.
  • Strong leadership and communication skills.
  • The ability to work under pressure in a fast-paced environment.
  • Excellent organisation and attention to detail.
  • A positive attitude and a hands-on approach.
  • Knowledge of food safety, allergens and kitchen compliance.
  • A team player who leads by example.

Responsibilities

  • Support the Head Chef in the smooth day-to-day running of the kitchen.
  • Lead, motivate and develop the kitchen team.
  • Ensure all dishes are prepared and presented to Bella Italia standards.
  • Maintain excellent food hygiene, health and safety standards.
  • Manage stock control, ordering and minimise food waste.
  • Support with food preparation, service and kitchen organisation.
  • Help train and develop junior chefs.
  • Maintain consistency, quality and efficiency during busy services.
  • Take pride in creating a positive and supportive kitchen culture.

Skills

Sous Chef experience
Leadership
Communication
Pressure handling
Food safety
Allergens knowledge
Attention to detail
Team player
Hands-on approach

Job description

Bella Italia Dudley is seeking an enthusiastic Sous Chef to lead our kitchen team and work closely with the Head Chef to deliver high-quality Italian dishes in a fast-paced setting.

We value passion for food, strong leadership, and a hands-on approach as you help train junior chefs, maintain hygiene standards, and foster a positive kitchen culture. Join our team for great rewards and growth opportunities.

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