Artisanal Baker

Gatineau Artisan Patisserie & Bakery; Oxford; On-site; GBP 30,000 - 36,000; Full time

Job summary

Join a forward-thinking bakery as an Artisanal Baker on the night shift. This role involves crafting high-quality bread and viennoiserie using traditional techniques, ensuring that every product meets the highest standards. You'll work in a collaborative environment, managing the baking process and supporting your team in a fast-paced setting. With a focus on quality and artisan methods, this position offers a unique opportunity to hone your skills while enjoying fantastic perks like discounts on food and gym memberships. If you are passionate about baking and eager to learn, this is the perfect opportunity for you.

Benefits

50% off food and drinks

Staff food and drinks on shift

50% off major gyms

GP Service including mental health cover

Free Apple Watch

75% off spa day

Free Headspace access

Vitality American Express card offer

Qualifications

• Strong experience in producing handcrafted bread using traditional techniques.
• Excellent knowledge of dough preparation and proofing.

Responsibilities

• Operate ovens and manage the baking process for optimal results.
• Prepare and mix dough according to standardized recipes.

Skills

Handcrafted Bread Production

Dough Preparation

Food Hygiene Regulations

Team Collaboration

Job description

Position: Artisanal Baker - Night shift

Salary: Starting at £30,960 per annum (depending on experience)

Hours: 9-hour shifts with half an hour break, 5 days working and 2 days off. Shifts may vary depending on the schedule:

• Sunday to Thursday: 10:30 PM - 8:00 AM
• Friday to Saturday: 10:00 PM - 7:30 AM

Benefits:

• 50% off food and drinks on all products made at Gatineau
• Staff food and drinks on shift
• 50% off major gyms (Virgin Active, Puregym, Nuffield Health)
• GP Service - including mental health cover
• Free Apple Watch (based on activity level)
• 75% off spa day at Champneys Spa Resorts
• Free Headspace access
• Vitality American Express card offer

We are looking for an experienced Artisanal Baker to join our night shift team. You will be responsible for operating the ovens and helping in the making of hand-crafted high-quality bread and viennoiserie using traditional techniques.

KEY RESPONSIBILITIES

• Operate ovens and manage the baking process to ensure optimal results.
• Prepare and mix dough according to standardised recipes and production requirements.
• Monitor and check provers, scoring, glazing, and shaping doughs.
• Assist with cleaning and maintaining bread baskets and other bakery equipment.
• Support viennoiserie production when necessary to assist colleagues.
• Ensure all baked goods meet high-quality standards and align with daily orders.
• Work collaboratively with the team to execute production plans efficiently.
• Adapt to high-volume production while maintaining artisan baking methods.
• Maintain a clean, organised workstation and handle equipment with care.
• Follow all food hygiene and safety regulations in accordance with UK legislation and company policies.

WE ARE LOOKING FOR CANDIDATES WHO

• Have strong experience in producing handcrafted bread using traditional techniques.
• Possess excellent knowledge of dough preparation and proofing.
• Are enthusiastic, committed, and eager to learn.
• Can perform physically demanding tasks in a fast-paced environment.
• Are reliable, methodical, and well-organised.
• Enjoy working as part of a team and contributing to a positive work environment.

This role is also open to candidates with some experience but who still need further training.

Click here to apply for this role

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