Apprentice/ commis Chef

Cambscuisine; Cambridge; On-site; GBP 22,000 - 28,000; Full time

Job summary

Le Royal Oak recherche un Commis Chef passionné pour rejoindre son équipe talentueuse. Ce poste vous permettra de travailler avec des ingrédients de qualité tout en faisant partie d'une entreprise récompensée et dynamique, offrant des opportunités de croissance et de développement rapide au sein de l'équipe.

Benefits

Partage de la charge de service

Équilibre travail/vie

Réduction de 50 % pour les employés

Formations et développement personnel

Événements d'entreprise

Stationnement sur place

Fêtes d'été et de Noël

Visites aux fournisseurs

Sessions de montée en compétences

Qualifications

• Expérience de travail en cuisine souhaitée.
• Profil énergique et passionné pour la cuisine.
• Capacité à travailler avec des ingrédients de haute qualité.

Responsibilities

• Préparer des plats faits maison en utilisant des ingrédients locaux et saisonniers.
• Collaborer avec l'équipe de cuisine pour maintenir des standards élevés.
• Participer à des formations et ateliers pour le développement personnel.

Skills

Travail en équipe

Adaptabilité

Passion pour la cuisine

Education

Diplôme en cuisine ou équivalent

Job description

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• you will receive a fair share of service charge, which is paid monthly. This currently averages an additional £3.80-£4.20 per hour(calculated March-April 2023).
• Work life balance (moving to a 4 day week)
• 50% employee discount (at all Cambscuisine sites)
• Fast focused development.
• Company events
• Part of the Cambscuisine group that has a strong family culture, amazing people, gorgeous venues, and a supportive senior management team.
• Cycle Scheme.
• Opportunities for growth and development with personal development plans and leadership training with Purple Story, the home of operational excellence.
• Off road onsite parking.
• Epic summer and Christmas Staff parties.
• A paid walking trip up the mountains for two days with our MD.
• Site visits to our suppliers.
• Upskill sessions and workshops.

The Royal Oak is a thriving pub/restaurant with a wealth of history, situated on the gorgeous green in Barrington, 5 miles from Central Cambridge. If you love working with high-quality and locally sourced ingredients and products, being part of a team, and working with collaborative and passionate people, then The Royal Oak is the place for you.

We are looking for a Commis Chef to join our team of chefs to help us keep delivering outstanding homemade food using local and seasonal produce.

Cambscuisine is an award-winning, unique business with 8 gorgeous venues. We have 5 picturesque country pubs in and around Cambridge and 3 stunning restaurant venues in the heart of Cambridge city centre. Since 2001, we have grown steadily over 23 years and are still thriving and expanding. We take great pride in everything we do, especially in our people, as they are at the forefront of our operations. Our head chefs craft their own menus with their teams, giving each site its own character. We recruit based on personality, which is evident when visiting our sites, as all team members are friendly, professional, and cheerful. We seek individuals with a “can do” attitude who will bring energy and passion to their work. There are many opportunities for growth and quick development with us, especially for the right candidate.