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Monk's Bridge Farm in Dinnington is offering an Apprentice Chef (Production Chef Level 2) opportunity with Farmhouse Inns and Lifetime Training. You will train while working full-time in a busy kitchen, learning to prepare, cook and present dishes to spec.
Working week is 30 hours minimum, with shifts including evenings, weekends and bank holidays. The apprenticeship lasts about 1 year 3 months and includes the Chef Academy masterclasses to build specialist skills.
Monk's Bridge Farm in Dinnington is a great Farmhouse Inn where you can find tasty food, amazing drinks, and a warming atmosphere. Only a 17-minute drive from Clifton Park Museum, you can find Aston Springs Farm and Tropical Butterfly Conservation Park closer to us and have a fulfilling day out before getting the rounds in.
Greene King is the country's leading pub retailer and brewer, running 2600 pubs, restaurants and hotels across England, Wales and Scotland.
As an Apprentice Chef with Farmhouse Inns, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.
At Farmhouse Inns, we're all about bringing you delicious food and drink for every taste, every occasion... and every appetite! From midweek dinners to Sunday lunches, you'll always find quality dishes and great value at Farmhouse Inns. We're passionate about creating a pub dining experience that feels like home. What sets us apart is our commitment to quality and value.
As an Apprentice Chef, you will.
We're all about rewarding our team's hard work, that's why you will benefit from.
- Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more.
What your apprenticeship includes:
CREATING PLACES WHERE PEOPLE FEEL WELCOME, SAFE AND THAT THEY BELONG
We aim to embed inclusion into every decision we make - across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.
With Greene King and Lifetime Training, you will have the chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
Course: Production chef (level 2)
Level: 2
Route: Catering and hospitality
Apprenticeship Level: Intermediate
Working Week: 30 hours minimum p/week. Shift work including bank holidays, evenings and weekends. Exact shifts to be confirmed.
Expected Duration: 1 Year 3 Months
Training Provider: LIFETIME TRAINING GROUP LIMITED