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Join an exciting culinary journey as a Pastry Commis Chef at a prestigious new restaurant in London. This role offers the chance to work in a vibrant kitchen environment, preparing exquisite pastries and desserts under the guidance of experienced chefs. You'll be part of a dedicated team in a luxury hotel setting, where your contributions will enhance the dining experience for guests. With a commitment to quality and service, this position is ideal for those passionate about the culinary arts and looking to develop their skills in a world-class establishment. Don't miss the opportunity to be part of this innovative culinary venture!
A fantastic opportunity has arisen for a passionate and motivated Pastry Commis Chef to join the opening abc kitchens team at The Emory.
Designed by Rémi Tessier and featuring artworks by Damien Hirst, abc kitchens at The Emory brings chef Jean-Georges Vongerichten’s acclaimed abc brand to the UK for the very first time. Vibrant, approachable and contemporary, the restaurant’s glass facade promises views of Hyde Park and Kensington, while the menu brings together delicious elements from a trio of Jean-Georges’ New York locations — abc kitchen, abcV and abc cocina.
The Maybourne is proud to introduce a new architectural landmark to London. The final project designed by the late Lord Richard Rogers, The Emory will be an exclusive, world-class hub of art and culture which marks the addition of a modern masterpiece to the group's global luxury estate. Situated on Knightsbridge and overlooking Hyde Park, The Emory will present 60 extraordinary suites set over 8 floors and a spectacular penthouse occupying the entire 9th floor.
As a Pastry Commis Chef, you will prepare all menu items of pastes and pastry within abc kitchens and The Emory, ensuring that the highest standards are maintained at all times.
Main responsibilities of the role include but are not limited to:
Successful candidates for the Pastry Commis Chef opportunity will demonstrate genuine dedication to abc kitchens and The Emory and show a commitment to consistent quality in our product and service.
This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast-paced and high-performing hotel team renowned for their approach and delivery of unparalleled service. You will already have worked in a busy restaurant environment within a similar role.
Here at Maybourne, we strive to reward our employees for the incredible work they do every single day. In return for your hard work and dedication we offer you:
Health and Wellbeing Support
Recognition and Career Development
*Terms and conditions apply to all benefits.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.