Head Chef

COREcruitment Ltd; Creil; Sur place; EUR 35 000 - 50 000; Plein temps

Résumé du poste

An international culinary group is seeking a Chef / Kitchen Manager for its new Korean cuisine concept in Creil, France. In this hands-on role, you will lead daily operations, supervise dish preparation, ensure hygiene compliance, and manage inventory. Candidates should have proven experience in kitchen management and a passion for Korean cuisine. Strong organizational and interpersonal skills are essential for success in this position. This kitchen will operate within a supermarket setting, and adherence to defined recipes is required.

Qualifications

• Proven experience in kitchen management.
• Passion for Korean food and culinary innovation.
• Eligibility to work in France.

Responsabilités

• Lead day-to-day operations.
• Supervise preparation and presentation of dishes.
• Ensure kitchen cleanliness and hygiene compliance.
• Manage inventory and supplier relationships.
• Train and support team members.

Connaissances

Kitchen management

Organizational skills

Interpersonal skills

Service-oriented

Description du poste

Chef / Kitchen Manager – Korean Cuisine (M / F)

Location : Creil, Oise – France

Language preference : French / English / Korean

We are working with an international group that is opening its new Korean cuisine concept in France.

Your missions as a Chef de Cuisine :

• Lead day-to-day operations
• Supervise the preparation and presentation of dishes
• Ensuring the cleanliness of the kitchen and compliance with hygiene standards
• Manage inventory, ingredients, and supplier relationships
• Train and support team members
• Maintaining high standards of quality and service

Profile

• Proven experience in kitchen management
• Practical and service-oriented
• Eligibility to work in France
• Passion for Korean food and culinary innovation
• Strong organizational and interpersonal skills

This concept is located in a supermarket (including operating hours). We are looking for an operational and hands-on chef. The menus and dishes were created for the concept, and we are looking for a candidate who likes to work with defined and detailed recipes.