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A premium hotel in Issy-les-Moulineaux is seeking an apprentice chef to join their dynamic Food and Beverage team. This role offers structured training, allowing candidates to develop culinary skills under experienced chefs. Ideal applicants should be punctual, eager to learn, and capable of thriving in a fast-paced environment. Participation in our ALL Heartist Membership provides benefits like accommodation and food discounts. Working as part of a dedicated team, you'll contribute to delivering exceptional experiences for guests.
“Hospitality is a work of Heart” at Mövenpick Hotel Hobart!Be part of something BIG! Our award-winning restaurant Tesoro has an exciting opportunity for an apprentice chef.
Located in the heart of Hobart, this 221-room premium hotel offers an exceptional location, unique design, outstanding service, andan exciting diningconcept. The premium-branded Mövenpick Hotel and 'Tesoro' Modern Italian Restaurant offer an exciting Food & Beverage concept across breakfast, lunch, and dinner, as well as hotel in-room dining and conference & events.
We do ordinary things in an extraordinary way! We believe true hospitality is about turning small gestures into heart-warming moments. Start your journey with us! This is your opportunity to join our friendly and dynamic Food and Beverage team and secure a full-time position. Come, share your passion, and start your journey with us!
AtMövenpick, we prioritise exquisite indulgence; everything we do, we do to help our guests and our people feel welcome and valued to give them the best experience possible.
Joinus, andbecomeaHeartist®
This is an excellent opportunity for someone with a strong work ethic and a passion for food to begin their career in a well-established and busy venue. The role offers a unique opportunity to develop your culinary skills under the guidance of highly experienced chefs who are committed to sharing their knowledge and expertise.