sushi chef, warm food chef

Xiehe Oy; Seinäjoki; On-site; EUR 20 000 - 40 000; Full time

Job summary

A sushi restaurant is seeking a sushi roll maker to prepare sushi rice and cook warm foods. Responsibilities include processing salmon, preparing vegetables, cleaning the kitchen, and washing dishes. Applicants should have experience in sushi making and food preparation. The position involves flexible working hours on weekdays and weekends.

Qualifications

• Experience in sushi making and food preparation required.
• Ability to work in a fast-paced kitchen environment.
• Familiarity with kitchen hygiene practices is essential.

Responsibilities

• Process salmon for sushi rolls.
• Prepare sushi rice and make sushi nigiri.
• Cook warm foods and cut vegetables and meat.
• Clean kitchen and wash dishes.

Skills

Sushi making

Food preparation

Vegetable and meat cutting

Kitchen cleaning

Job description

Overview

sushi roll maker, ( Can process salmon) sushi ball maker, (cook sushi rice, make sushi nigiri) warm food cooker, ( cook hot food, soup, cut vegetable, meat …) and kitchen helper ( clean kithcen, dish washing, prepare vegetable , meat.. )

Responsibilities

• Process salmon for sushi rolls (sushi roll maker)
• Prepare sushi rice and make sushi nigiri (sushi ball maker)
• Cook warm foods, including soups, cut vegetables and meat
• Clean kitchen, wash dishes, and prepare vegetables and meat (kitchen helper)

Employment details

• Employment relationship: Employment
• Work start date: Starting on 20.09.2025
• Wage: Fixed salary
• Working time: Daytime work, Weekdays, Weekends
• Number of positions: 4
• Notes for applying: send the CV, or describe yourself to email: [e-mail]

Osaamisalue: Hotelli-, ravitsemus- & matkailuala