Seasonal chef and waiter positions in Lapland, winter 25-26, saariselkä

Bolt.Works Oy; Inari; On-site; EUR 20 000 - 40 000; Full time

Job summary

A travel industry employer in Finnish Lapland is seeking chefs and waiters for seasonal positions. Candidates will work in a beautiful winter environment and must have relevant experience in hospitality. The roles include varied assignments, with support from the company in overcoming challenges related to working and living in Lapland. Positions are available from November to April and offer competitive salaries with additional benefits.

Benefits

Access to occupational health care

Support during employment

Shared accommodation options

Qualifications

• Relevant experience is valued depending on the role.
• Initiative and willingness to ask for help when needed.

Responsibilities

• Various chef roles including head, assistant, and shift lead.
• Various waiter roles with specific duties depending on assignment.

Skills

Experience in chef roles

Experience in waiter roles

Flexibility during busy winter season

Good spoken English skills

Job description

Overview

Seasonal opportunities in Finnish Lapland for chef and waiter positions and other travel industry roles. Work with travelers from around the world in a winter setting and enjoy an Arctic adventure. Applications are invited for roles across Lapland, with a focus on villages near ski resorts and the city of Rovaniemi.

Please apply by clicking the link below: https://app.bolt.works/register-form?advertId=1684582&locale=en

Locations and duration

Location: Lapland, including Levi, Ranua, Rovaniemi, Ruka, Ylläs, Saariselkä, Utsjoki, Kemi, and other nearby areas. Assignments typically start in November or December and end in March. Some employees work only for the busiest December period, while others start as early as October and continue through April.

Roles and responsibilities

We hire for a variety of waiter roles and chef roles, including à la carte, buffet, pizza, burger, assistant, head, and shift lead positions (also known internationally as chef de partie, sous chef, commis). If you have experience in these roles, we would love to hear from you. Specific duties will depend on the assigned role and location.

Working hours and salary

Contract hours typically range around 90 to 112.5 hours per 3-week period, averaging about 30–37.5 hours per week. Salary usually ranges from 11 to 20 EUR per hour, depending on role and experience, with extras such as double pay on Sundays and public holidays and evening/night shift premiums, in accordance with collective labor agreements.

Accommodation and environment

Accommodation is generally provided by the company, with options including single rooms with shared spaces or shared apartments. In some locations, there are opportunities for private apartments. Rent ranges from 200 to 500 EUR, depending on the type of accommodation and location. Winter conditions in Lapland are cold, with temperatures typically from 5°C to -30°C and wind. Commuting to work may involve walking in the cold.

Family/partners and support

We will try to arrange job offers in the same company or town for you and your friend/partner, including shared accommodation when possible.

Citizenship and permits

EU citizens do not need work permits. You will need to visit the tax office to obtain a Finnish social security number and tax card. Non-EU citizens can apply for a residence permit when you have a job contract. A work permit/residence permit costs 100–400 EUR, and the process, including a visit to a Finnish embassy, can take 1–3 months. We provide assistance with the application process and related matters.

Profile we’re looking for

• Relevant experience is valued depending on the role
• Flexibility during the busy winter season
• Respect for colleagues and customers, and adherence to company rules
• Initiative and willingness to ask for help when needed
• Good spoken English skills

What you can expect from us

• Access to occupational health care and doctor as needed
• Opportunity to experience magical Finnish Lapland in a work context
• Full support during employment, including help understanding Finnish bureaucracy and work-related matters
• Salary aligned with the applicable collective agreements
• Optional free one-week intensive course on Finnish tourism and hygiene certification (hygiene passport). A video about the REDU course is available: https://www.youtube.com/watch?v=41pIWx7LuqM

Application guidance

Please apply by creating a profile in our application system (or using an existing one) and attaching your CV. If you have references or reference letters, include them to improve your chances. If you have preferences, mention them in your application.

We conduct interviews and extend job offers throughout the summer and autumn through December, so please be patient as we review applications. We may not have a suitable position right away but could have one in the near future. Please use the above link to apply.

#lappisesonki25-26

Osaamisalue: Hotelli-, ravintola- & matkailuala