Regional Kitchen Lead - Seinäjoki & Vaasa (Weekdays)

Attendo Oy; Vaasa; On-site; EUR 39,000 - 58,000; Full time

Benefits offered by this job

On-site support

Development opportunities

Meal benefit

Edenred benefits

Occupational health care

Training opportunities

Work clothing allowance

Job summary

Attendo Oy is seeking a Regional Kitchen Master for the Seinäjoki/Vaasa region to support kitchen teams in delivering high-quality, nourishing meals with care and professional skill. The role connects practical kitchen know-how with production planning and staff support.

You will act as a daily operations mentor, traveling between Vaasa and Seinäjoki, with home base in Vaasa or Seinäjoki, and will report to the regional kitchen manager. Weekday mornings, full-time, permanent, with weekends free.

Responsibilities

• directing food production and procurement
• ensuring quality and cost-efficiency
• supporting kitchen teams
• reducing waste
• maintaining high hygiene and quality standards
• building a productive operation with the head cook
• onboarding new staff
• serving as a reliable liaison between care and kitchens
• ensuring residents receive service when needed

Job description

Attendo Oy is seeking a Regional Kitchen Master for the Seinäjoki/Vaasa region to support kitchen teams in delivering high-quality, nourishing meals with care and professional skill. The role connects practical kitchen know-how with production planning and staff support.

You will act as a daily operations mentor, traveling between Vaasa and Seinäjoki, with home base in Vaasa or Seinäjoki, and will report to the regional kitchen manager. Weekday mornings, full-time, permanent, with weekends free.