Head Chef / Restaurant Manager

Valley Cong Oy; Tampere; On-site; EUR 40 000 - 55 000; Full time

Job summary

A new restaurant in Tampere is seeking a Shop Manager to lead the team and oversee operations. The ideal candidate must be proficient in Chinese language and culture, with prior restaurant management experience. Responsibilities include managing daily operations, developing authentic Chinese recipes, and coordinating supply chain elements with Chinese manufacturers. This role offers a fixed salary and varied working hours, including evenings and weekends.

Qualifications

• Must have experience in managing restaurant operations.
• Required expertise in authentic Chinese cuisine and culture.
• Proven ability to lead a team and innovate menu offerings.

Responsibilities

• Manage the team and daily operations of the restaurant.
• Develop authentic Chinese recipes for the menu.
• Coordinate with Chinese manufacturers for kitchen equipment.

Skills

Proficiency in Chinese language and culture

Team leadership

Restaurant management

Knowledge of Chinese cuisine

Experience in supply chain coordination

Job description

Job Description: Shop Manager
Our company is opening a new restaurant, and we are looking for a Shop Manager to lead our team. In addition to shop management skills, this position requires proficiency in Chinese language and culture, as well as prior working experience in China.
Responsibilities
1.Management and Team Leadership
The Shop Manager is responsible for managing the team and overseeing the daily operations of the restaurant. This includes creating an efficient working environment, motivating staff, and enhancing their professional skills. The Shop Manager also ensures that recipes are prepared according to standards and that quality and hygiene requirements are met.
2.Chinese Recipe Development and Innovation
The Shop Manager will lead the development and promotion of authentic Chinese recipes for the restaurant. This requires up-to-date expertise in Chinese cuisine and culture to introduce innovative dishes and create a unique dining experience.
3.China Supply Chain Coordination
The Shop Manager will work closely with Chinese equipment manufacturers to procure and install advanced kitchen equipment, such as refrigeration systems, chillers, packaging machines, fryers, and cooking robots. They will ensure that all equipment meets company standards and is suitable for use in Finnish restaurant kitchens.

Employment relationship:Employment

Work start date:As soon as possible

Wage:Fixed salary

Working time:Daytime work, Evening work, Weekends, Shift work

Number of positions:1

Notes for applying:Please send your application and CV by email. Your application should include a short introduction about yourself, your work experience, and any references. We may contact applicants on weekdays between 10:00 and 16:00.

Source: Job Market Finland/Työmarkkinatori

Osaamisalue: Hotelli-, ravitsemus- & matkailuala