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Kakslauttanen Arctic Resort is seeking a chef for the winter season 25/26 to deliver outstanding culinary experiences within a modern kitchen setting. The ideal candidate will be skilled in various cooking techniques, able to work collaboratively in a team, and handle kitchen operations efficiently. Exceptional focus on quality, positive work attitude, and relevant experience are essential for contributing to our guest satisfaction.
We are looking for a professionalchefto work with us during our winter season25/26 in Kakslauttanen Arctic Resort. Starting date can be flexible, but we wish you could start in November/Beginning of December and continue until end of March. Working time is112,5h/3 weeks.
What we are looking for:
Personal skills:
What we consider as a plus:
The location of the resort is in the middle of lovely nature, and here you also have time to enjoy nature and try different activities that you might never get to try otherwise. A great team and modern kitchen tools in kitchen will make your time here great.
It is possible to rent an apartment through us, so it is easy to join us wherever you are coming from. In terms of employment, we follow the Finnish collective agreement of the tourism and restaurant industry (MaRa), and the salary is according to the agreement, depending a little on the applicant's previous experience and education.
We do not accept nor process work applications via direct email. Only applications via our Teamtailor career website are processed !