MR PORTER - Runner

theentouragegroup

Barcelona

Presencial

EUR 25.000 - 35.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Ongoing training programs
Opportunities for career growth

Descripción de la vacante

theentouragegroup is seeking a dedicated food runner for MR PORTER STEAKHOUSE in Barcelona. The role involves efficiently delivering food to guests while maintaining service standards and ensuring customer satisfaction.

Candidates should possess excellent customer service skills and be able to lift heavy trays. The position offers ongoing training and opportunities for growth within the group.

Formación

  • Fluent in English.
  • Must lift and carry food trays and carts up to 40 lbs.
  • Flexible and hardworking attitude.

Responsabilidades

  • Transport food from kitchen to guest.
  • Provide superior guest service.
  • Assist in set-up and breakdown of food stations.
  • Coordinate passed event food between cooks.

Conocimientos

Customer service skills
Problem solving
Teamwork

Descripción del empleo

The job

Food runners are an essential part of the MR PORTER STEAKHOUSE. Their main duty is to deliver or run food to table once it is prepared. Our MR PORTER STEAKHOUSE runner needs to be extremely efficient and detail oriented along with having a courteous manner as they are always in direct contact with the guest. The Runner is also the last person to see each dish before it reaches the guest, so it’s important for them to know what each dish is supposed to look like so nothing is missed. It’s also important that the plates are handled carefully and brought out in a timely manner, to ensure optimal food temperature. Other duties include describing dishes to a guest, removing soiled plates, restocking supplies, maintaining a clean work space.

We offer extensive ongoing training and tasting programs for our staff in order to keep our teams on top of their game. Besides the training we offer excellent opportunities to grow within the group.

Responsibilities
  • Transport food from kitchen to guest, upholding the service standards
  • Provide superior guest service to our guests
  • Assist in set‑up and breakdown of event food stations
  • Assist and coordinate passed event food between cooks and passers so that food tastes and presents according to standards
Requirements
  • Flexible and hardworking
  • Excellent customer service skills and presentation
  • English needs to be spoken fluently
  • Must be able to lift, carry, push and pull food trays, carts, chairs and tables up to 40 lbs with or without reasonable accommodation
  • Excellent problem solver and team player
Interested?

Apply with your CV, motivation and photo!

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