Luxury Beach Attendant - F&B Service & Guest Experience

Four Seasons Hotels Ltd; Islas Baleares; On-site; EUR 17,000 - 25,000; Full time

Benefits offered by this job

Complimentary Accommodation at other 4

Complimentary Employee Meals

Complimentary Dry Cleaning for Staff

Discounts on hotel restaurants

Local service discounts

Seasonal contract

Job summary

Four Seasons Resort Mallorca at Formentor is seeking a Beach Attendant to deliver exceptional service to guests on the beach and poolside. You will take and serve orders, keep the area pristine, and ensure guest satisfaction in a luxury resort setting.

Ideal candidates have 2 years in hospitality, are comfortable outdoors, fluent in English, and share a guest-focused, proactive mindset. This seasonal full-time role offers training, health benefits, and staff accommodations where available.

Qualifications

• 2 years of hospitality experience in luxury settings.
• Able to work outdoors in beach environment.
• Fluent in English; Spanish knowledge is a plus.

Responsibilities

• Keep the Beach area clean and tidy.
• Organize sun loungers and prepare the area for guests.
• Take and deliver food and beverage orders to Beach Restaurant.
• Provide courteous, efficient service in line with Four Seasons standards.
• Anticipate guest needs and resolve requests.
• Handle guest complaints to ensure satisfaction.
• Maintain tables and service areas in pristine condition.
• Collaborate with F&B, Recreation and Housekeeping teams.
• Support the department manager as needed.

Skills

Hospitality experience

High-energy mindset

F&B knowledge

English fluency

Guest-focused approach

Adaptability

Team player

Attention to detail

Professional presence

Physical stamina

Education

Professional/Technician degree

Job description

Four Seasons Resort Mallorca at Formentor is seeking a Beach Attendant to deliver exceptional service to guests on the beach and poolside. You will take and serve orders, keep the area pristine, and ensure guest satisfaction in a luxury resort setting.

Ideal candidates have 2 years in hospitality, are comfortable outdoors, fluent in English, and share a guest-focused, proactive mindset. This seasonal full-time role offers training, health benefits, and staff accommodations where available.