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Mad & Kaffe Aarhus is opening its first café in Aarhus, inviting an ambitious Sous Chef to help build the kitchen from day one. You will work closely with the Head Chef to drive service, uphold high culinary standards, and foster a motivated team in a fast-paced setting.
Joining the opening team means shaping culture, standards, and guest experience from the outset, with opportunities for leadership growth and tangible impact on the brand new café.
This October, Mad & Kaffe is opening its first café in Aarhus, and we're looking for an ambitious and passionate Sous Chef to help build our kitchen from day one.
This is more than just another kitchen job. It's an opportunity to become part of the opening team, shape the daily operations, and help create the culture, standards, and guest experience that will define Mad & Kaffe Aarhus from the very beginning.
At Mad & Kaffe, we believe great food starts with great craftsmanship. We work with fresh, seasonal ingredients, prepare everything in-house, and take pride in serving food of consistently high quality in a fast-paced environment where teamwork is everything.
As Sous Chef, you'll work closely with the Head Chef and play a key role in the daily operation of the kitchen. You'll help ensure smooth service, maintain high culinary standards, and support the development of a strong and motivated kitchen team.
Your responsibilities include:
You're passionate about food, leadership, and teamwork. You enjoy taking responsibility, thrive in a busy kitchen, and stay calm and focused when the pace is high.
We imagine that you:
Joining Mad & Kaffe Aarhus means becoming part of something new from the very beginning.
We offer: