Kitchen Employee / Cook for Indian Restaurant

Bixter.dk ApS; Horsens; On-site; DKK 179,000 - 248,000; Full time

Benefits offered by this job

Accommodation arranged

Job summary

Bixter.dk ApS is hiring a Kitchen Employee / Cook for an Indian restaurant in Denmark. The role involves preparing vegetables, meat, sauces and Indian dishes, using traditional spices and cooking methods. You will ensure daily service readiness, maintain high hygiene and work well with the kitchen team.

Experience with Indian cuisine and in a professional kitchen is required. Accommodation can be arranged, with monthly pricing around DKK 3,000, depending on arrangement.

Qualifications

• Previous professional experience with Indian cuisine.
• Experience working in a restaurant or professional kitchen.
• Knowledge of Indian ingredients, spices and cooking techniques.
• Ability to work independently and as part of a team.
• Reliable and responsible approach to work.
• Ability to work in a busy kitchen environment.
• Focus on hygiene, quality and organisation.

Responsibilities

• Preparing vegetables, meat, sauces, and other ingredients
• Preparing and cooking Indian dishes
• Working with traditional Indian spices, recipes, and cooking methods
• Preparing food for daily service
• Maintaining consistent food quality and presentation
• Keeping the kitchen clean and organised
• Following hygiene and food safety procedures
• Cooperating with the kitchen team during busy service periods

Skills

Indian cuisine

Cooking techniques

Kitchen teamwork

Hygiene standards

Independence

Job description

Kitchen Employee / Cook for Indian Restaurant

Bixter.dk ApS

We are looking for an experienced Kitchen Employee / Cook to join an Indian restaurant in Denmark.

The restaurant specialises in Indian cuisine, and previous professional experience with Indian food is required.

Your Tasks

• Preparing vegetables, meat, sauces, and other ingredients
• Preparing and cooking Indian dishes
• Working with traditional Indian spices, recipes, and cooking methods
• Preparing food for daily service
• Maintaining consistent food quality and presentation
• Keeping the kitchen clean and organised
• Following hygiene and food safety procedures
• Cooperating with the kitchen team during busy service periods

Requirements

• Previous professional experience with Indian cuisine is required
• Experience working in a restaurant or professional kitchen
• Good understanding of Indian ingredients, spices, and cooking techniques
• Ability to work independently and as part of a team
• Reliable and responsible approach to work
• Ability to work in a busy kitchen environment
• Focus on hygiene, quality, and organisation

Salary depends on your experience and qualifications:

From DKK 130 per hour up to 180 DKK

Accommodation

Accommodation can be arranged for approximately DKK 3,000 per month.