Senior Process Engineer – Dairy & Food Plant Systems

GEA Germany GmbH

Bogotá

On-site

COP 60,000,000 - 120,000,000

Full time

12 days ago

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Benefits offered by this job

Flexible work arrangements
Autonomous work environment
Training & development opportunities

Job summary

GEA Germany GmbH is seeking an experienced Process Engineer to contribute to LFF project engineering in Bogotá. You will prepare P&IDs, perform mass and energy balances, and dimension equipment for both sanitary and non-sanitary installations in the dairy and food sectors.

The role requires a strong engineering background, collaboration with multiple departments, and participation in commissioning and client training. We offer a global environment and opportunities for professional growth.

Qualifications

  • Bachelor's in Chemical or Food Engineering preferred; other engineering disciplines with relevant experience considered.
  • Master’s degree or targeted trainings in process technologies are advantageous.
  • 5+ years in medium-scale dairy/food projects; experience with process equipment is valued.

Responsibilities

  • Develop process descriptions, flow diagrams and P&IDs for basic and detailed engineering.
  • Lead technical design reviews with cross-functional teams and customers.
  • Coordinate with sales, procurement, and global GEA offices for project execution.
  • Perform mass and energy balances and dimensioning of equipment (pumps, pipes, exchangers).
  • Contribute to equipment specifications and procurement discussions.
  • Support commissioning, start-up, and operator training.

Skills

Project management
Process engineering
Mass and energy balances
Technical collaboration

Education

Bachelor's degree in Chemical or Food Engineering
Master’s degree or advanced trainings

Tools

SAP
2D design tools

Job description

GEA Germany GmbH is seeking an experienced Process Engineer to contribute to LFF project engineering in Bogotá. You will prepare P&IDs, perform mass and energy balances, and dimension equipment for both sanitary and non-sanitary installations in the dairy and food sectors.

The role requires a strong engineering background, collaboration with multiple departments, and participation in commissioning and client training. We offer a global environment and opportunities for professional growth.

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