Crew Member Burger King (Part-Time) Gaston

APPLEGREEN USA CENTRAL SERVICES LLC; Colombia; Presencial; COP 10.000.000 - 40.000.000; A tiempo parcial

Descripción de la vacante

Une entreprise en pleine croissance, APPLEGREEN USA CENTRAL SERVICES LLC, recherche des membres d'équipage pour son restaurant Burger King en Caroline du Sud. Les membres d'équipage sont chargés de fournir un service client exceptionnel tout en maintenant la propreté et en travaillant avec l'équipe opérationnelle. Les candidats doivent être âgés d'au moins 16 ans et être prêts à travailler dans un environnement dynamique.

Formación

• Doit avoir au moins seize (16) ans.
• Volonté d'apprendre tous les aspects des opérations de restaurant.
• Capacité à travailler des heures flexibles.

Responsabilidades

• Accueille les clients et traite les paiements.
• Prépare et emballe les produits alimentaires et les boissons.
• Maintient la propreté du restaurant.

Conocimientos

Service à la clientèle

Capacité à travailler dans un environnement dynamique

Interaction positive et professionnelle

Descripción del empleo

Career Opportunities with APPLEGREEN USA CENTRAL SERVICES LLC

A great place to work.

Careers At APPLEGREEN USA CENTRAL SERVICES LLC

Current job opportunities are posted here as they become available.

Crew Member Burger King (Part-Time) Gaston

DEPARTMENT: BURGER KING – SOUTH CAROLINA

REPORTS TO: GENERAL MANAGER

FLSA: NON-EXMEPT / HOURLY

POSITION SUMMARY:

Applegreen USA is in rapid growth phase and is seeking to recruit Crew Members for one of our South Carolina Burger King locations. Crew Members are responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Crew Members. This position has direct interactions with Guests and members of the field operations team.

KEY RESPONSIBILITIES:

Greets guests with a smile while receiving orders and processing payments.

Prepares and packages food and drink products.

Responsible for always maintaining the cleanliness of the restaurant including dining room, restroom & exterior.

Maintains health and safety standards in work areas.

Unloads and stocks inventory items as needed.

ESSENTIAL SKILLS, EXPERIENCE, AND EDUCATION REQUIREMENTS:

Must be at least sixteen (16) years of age.

Comfortable working in a fast-paced environment

Interact with a positive and professional manner with guest and co-workers.

Willingness to learn all areas of restaurant operations & work multiple stations.

Ability to work flexible hours including days, evenings, weekends and holidays to meet the needs of the business.