Cook

Bighornlaw; Colombia; Presencial; COP 40.000.000 - 80.000.000; Jornada completa

Descripción de la vacante

A busy restaurant is seeking a passionate line cook to join their team. The ideal candidate will manage time well, ensure meals meet guest orders, and maintain cleanliness in the kitchen. This role offers opportunities for career advancement in food service for a hardworking individual.

Formación

• Strong understanding of kitchen safety and food storage requirements.
• Previous experience in the food service industry is preferred.
• Hardworking with high attention to detail and a strong work ethic.

Responsabilidades

• Maintain a professional and friendly demeanor when interacting.
• Cook food orders at stations by following established recipes.
• Keep work stations, utensils, equipment clean and sanitary.

Conocimientos

Time management

Kitchen safety

Communication

Attention to detail

Educación

High school diploma or equivalent (GED)

Descripción del empleo

Posted 5 months ago

Description

We are seeking a passionate and experienced line cook to join our busy restaurant. The ideal candidate will have strong time management skills and a love for food, ensuring that each meal is prepared accurately according to guest orders and standard recipes. The role requires versatility across various stations, including poaching, braising, roasting, grilling, sautéing, and frying. Effective communication and teamwork are essential to maintain efficiency in the kitchen. If you have a positive attitude and are looking to advance your career in food service, we encourage you to apply!

Responsibilities

• Maintain a professional and friendly demeanor when interacting with visitors, vendors, and colleagues
• Keep work stations, utensils, equipment, and refrigeration areas clean and sanitary in compliance with health and safety regulations
• Follow proper storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure food quality
• Set up food stations with all necessary items for each shift
• Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items

Qualifications

• Strong understanding of kitchen safety and food storage requirements
• Excellent communication and interpersonal skills
• Previous experience in the food service industry is preferred
• High school diploma or equivalent (GED)
• Hardworking with high attention to detail and a strong work ethic

Compensation

$13-$15 hourly

About Big Dave's Cheesesteaks - Columbia

Derrick Hayes, a West Philadelphia native, started Big Dave's Cheesesteaks in 2014 in Dunwoody, Georgia. The original location was in a 700-square-foot gas station. Hayes was inspired to bring his West Philly roots to Atlanta after moving there and not being able to find a traditional cheesesteak. He named the restaurant after his late father, who inspired his passion for entrepreneurship. The restaurant grew from the gas station location into its own store after lines for cheesesteaks reached up to 200 people.