Hebe dich für diese Rolle von der Masse ab — erstelle in etwa einer Minute einen maßgeschneiderten Lebenslauf und ein Anschreiben.
La Ferme in Saas-Fee is looking for a Part-time Waiter/ress for the 2026/2027 winter season. You will greet guests warmly, provide attentive service, and help maintain a refined alpine dining experience.
Join a professional team in a historic restaurant, based locally in Saas-Fee, with a seasonal schedule from December to April. Fluency in German and English is expected; French is a plus.
A historic 1893 chalet in the heart of Saas-Fee, a passionate team, and a cuisine that celebrates the flavoursof Valais: this is La Ferme
We are a refined Alpine brasserie where authenticity and elegance come together. Our cuisine is rooted inlocal and seasonal products, with carefully selected ingredients from the Valais region, prepared with careand served with genuine warmth. Our goal is simple: to offer our guests an authentic Saas-Fee experiencethrough honest cooking, attentive service and a welcoming atmosphere.
If you enjoy working in hospitality, take pride in providing excellent service, and appreciate being part of aprofessional and friendly team in the heart of the mountains, we would be delighted to hear from you.
Part‑time Waiter/ress Winter Season 2026/2027
Part‑time Waiter/ress Winter Season 2026/2027
Vollzeit, Teilzeit / Dezember - April 2027
20.12.2026 - 06.04.2027
What We Offer
Your Role With Us
We look forward to hearing from you and welcoming you to our team for the 2026/2027 winter season.
La Ferme
Obere Dorfstrasse 30
3906 Saas-Fee, Switzerland
+41 27 958 15 60
info@laferme-sf.ch