School Kitchen Cook & Food Service Specialist

Ste Genevieve School District R-2; Unterseen; On-site; CHF 14,000 - 18,000; Full time

Job summary

Ste Genevieve School District R-2 is seeking a Food Service Worker to prepare and serve meals that meet government health and nutrition standards. Reports are to the Head Cook and Director of Food Services, with duties including following recipes, maintaining temperatures, and ensuring sanitation.

This position may require cashier duties and participation in seminars/workshops as requested, with duties performed efficiently and in compliance with board policies.

Responsibilities

• Prepare food according to recipes as required by menu schedule.
• Maintain food at proper serving temperatures as required by health department standards.
• Maintain proper sanitation of food preparation and serving areas.
• Serve meals to students, staff, and guests.
• Wash and sanitize all dishes and utensils used in the preparation, serving areas, and consumption of food.
• Perform cashier duties when assigned.
• Clean and sanitize kitchen, serving areas, and equipment at end of each day.
• Attend seminars and workshops when requested.
• Complete all assigned duties in an orderly and timely fashion according to supervisors’ directions.
• Upon completion of assigned duties, assist co-workers with any duties or tasks that are not yet complete.
• Assume such other duties as assigned by supervisor or administrative personnel.

Job description

Ste Genevieve School District R-2 is seeking a Food Service Worker to prepare and serve meals that meet government health and nutrition standards. Reports are to the Head Cook and Director of Food Services, with duties including following recipes, maintaining temperatures, and ensuring sanitation.

This position may require cashier duties and participation in seminars/workshops as requested, with duties performed efficiently and in compliance with board policies.