Production Worker (Male/Female) – Processing – 100% Workload 100% Place of work Zell , CH Contract type German Show details

Bell Food Group; Luzern; Hybrid; CHF 54,000 - 65,000; Full time

Benefits offered by this job

Staff canteen

Public transport subsidies

Parking facilities

Training programmes

Job summary

Bell Food Group is seeking a Production Worker for the processing department in Luzern. The role focuses on professional processing and handling of poultry, ensuring quality and hygiene standards while supporting smooth production flows.

You will join a team in a dynamic environment with a focus on accuracy, reliability, and teamwork. The position offers a 100% workload and opportunities for training and development within the company.

Qualifications

• Experience in food processing would be an advantage.
• Physical stamina and ability to lift up to approx. 10 kg.
• Willingness to work at approx. +5 °C.

Responsibilities

• Processing of poultry meat and meat products.
• Operation of machinery and equipment in the processing area.
• Compliance with process and hygiene regulations.
• Carrying out various manual tasks.
• Working at different workstations within the processing area.

Skills

Food processing experience

Physical stamina

Willingness to lift 10 kg

Teamwork and hygiene awareness

German language knowledge (advantage)

Job description

Production Worker (Male/Female) – Processing – 100%

The processing department is responsible for ensuring that our poultry products are processed on time and to the highest quality standards. The aim is to ensure that production runs smoothly. Your key responsibilities will include the professional processing and handling of poultry, compliance with quality and hygiene standards, and the careful monitoring of production processes.You are committed, solution-oriented and able to keep a clear head even in hectic situations. Do you enjoy varied tasks in a dynamic environment and working as part of a team? Then you are exactly the right person to join our processing team.

A healthy work-life balance is important to us. You benefit from at least 25 vacation days as well as transparent electronic time tracking. This allows you to flexibly compensate any overtime with additional time off.

Catering

Catering is very important to us: you can enjoy freshly prepared food in our staff canteen, a lunch menu including soup and salad, water & tea and free fruit as well as high-quality products at greatly reduced prices in our outlet.

Mobility

Benefit from convenient public transport connections, attractive ticket subsidies and ample parking facilities in the multi-storey car park.

Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities.

• Processing of poultry meat and meat products
• Operation of machinery and equipment
• Compliance with process and hygiene regulations
• Carrying out various manual tasks
• Working at different workstations within the processing area

What you bring with you

• Experience in food processing would be an advantage
• Physical stamina and a willingness to lift up to approx. 10 kg
• Willingness to work at a temperature of approx. +5 °C
• A meticulous and reliable approach to work
• Ability to work as part of a team and awareness of hygiene standards
• Willingness to work on public holidays and occasionally on Saturdays
• Good knowledge of German would be an advantage

Our awards stand for innovation, commitment and excellence - here you can see the recognition of our passion for finding and promoting the best talent.

‘We know that satisfied employees are the basis for outstanding performance. By offering them a wide range of development opportunities, we create an environment in which they feel comfortable and can develop their full potential – for their personal success and the success of our company.’

Talent Management at the Bell Food Group