Cuisinier (h/f/d) 100%

Jobup; Zürich; Vor Ort; CHF 60.000 - 80.000; Vollzeit

Benefits dieser Stelle

Career opportunities

Learning & development

External training support

Family-friendly hours

Weekend-free schedule

Maternity/paternity leave

Holiday credits purchase

Parking

Friendly Workspace certified

Shift flexibility

Zusammenfassung

Compass Group (Switzerland) AG in Zürich seeks a Cook (m/f/d) to manage production and presentation of seasonal dishes and support catering for events. The role involves menu planning collaboration and ensuring quality through HACCP-compliant processes.

The position offers a full-time schedule from Monday to Friday with family-friendly hours and opportunities for internal development, training support, and a modern working environment in Switzerland.

Qualifikationen

• Completed training as a cook or comparable qualification.
• Several years of professional experience, ideally in communal catering.
• Independent, structured and responsible way of working.
• Creativity, quality awareness and enjoyment of fresh cuisine.
• Team-oriented personality with high resilience and flexibility.

Aufgaben

• Production and attractive presentation of fresh, seasonal dishes.
• Collaboration in planning and implementation of menu lines as well as promotional offers.
• Support with catering, special occasions and events.
• Inventory management, ordering as well as proper storage of food.
• Ensuring compliance with hygiene, quality and safety standards according to HACCP.

Jobbeschreibung

We are looking for a Cook (m/f/d) 100%

Your area of responsibility

• Production and attractive presentation of fresh, seasonal dishes
• Collaboration in the planning and implementation of menu lines as well as promotional offers
• Support with catering, special occasions and events
• Inventory management, ordering as well as proper storage of food
• Ensuring compliance with hygiene, quality and safety standards according to HACCP
• Working hours: You work from Monday to Friday, usually from 6:00 am to 3:00 pm. The operation is closed on public holidays and weekends.

Your profile

• Completed training as a cook or comparable qualification
• Several years of professional experience, ideally in communal catering
• Independent, structured and responsible way of working
• Creativity, quality awareness and enjoyment of fresh cuisine
• Team-oriented personality with high resilience and flexibility

Your benefits

• Diverse development and career opportunities - also internationally
• Modern Learning & Development programme for the internal training and further education of our employees
• Support for external further training
• Family-friendly and regulated working hours* (Mon to Fri, no weekend or evening work)
• Part-time positions are possible at all levels with us
• 16 weeks maternity leave / 2 weeks paternity leave (above statutory compensation level)
• Purchase of holiday credits with generous employer contribution
• Home office option and free parking for our employees in the service centres
• Certified as a Friendly Workspace since 2015 for systematic occupational health management
• Above statutory accident coverage

If you have any questions about the recruitment process, Melanie Buchschacher, HR Business Partner, will be happy to provide information.

Who we are

With the sector-specific brands Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting and Compass Catering, we, Compass Group (Switzerland) AG, are active in corporate catering, event catering as well as in reception desk and hospitality services. As a member of Compass Group PLC, the world’s leading foodservice company – with over 580,000 employees in around 30 countries – we skilfully combine international expertise with local commitment and bring people together thanks to our passion for contemporary cuisine and creating an atmosphere of unique hospitality.

Our recruitment process

Thank you for your online application! We look at your documents with great interest, carefully review everything and then make an initial selection from all applications. Afterwards, we will contact you and keep you informed about the next steps.

The steps in the personal introduction process unfold like a 4-course menu: