Weekend Kitchen Assistant - Refugee Shelter Meals

Jobless

Toronto

On-site

CAD 17,000 - 22,000

Part time

14 days+

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Benefits offered by this job

Health Care Spending Account
Paid sick days
Vacation entitlement
Supportive and inclusive workplace
Meaningful work supporting refugees

Job summary

Sojourn House is seeking a part-time Kitchen Assistant in Toronto to support the Cook in preparing daily menus and ensuring high standards of food quality and hygiene in a busy shelter kitchen.

The role includes maintaining clean dining areas, operating commercial equipment, sanitizing surfaces, and adhering to WHMIS and local health requirements. Weekend mornings from Friday to Sunday, 9:00 AM–2:00 PM, with a supportive, inclusive workplace.

Qualifications

  • Minimum of one-year previous experience in a high-volume commercial food services environment (preferably in a not for profit).
  • Previous experience in food preparation required.
  • Current City of Toronto Public Health Food Handling Certificate required.
  • Knowledge of WHMIS requirements and associated precautions in a commercial kitchen environment preferred.
  • CPR/ First Aid Certificates acquired through a recognized course preferred.
  • Experience with the use of commercial kitchen equipment including stoves/grills, deep fryer, ovens, mixers, steam cooker and serving equipment, dish washer, etc.

Responsibilities

  • Monitor and ensure clean plates, cutlery and mugs are always available in the dining room for shelter clients.
  • Collect used plates, utensils and mugs from dining room, rinses lunch dishes, cutlery through dish washer, return dry dishes and cutlery to dining room
  • Monitor and ensure coffee machine filter kept refilled
  • Refill empty condiment containers
  • Maintain ongoing sanitation to remove spills, clean all surfaces, wipe clean inside and outside fridge and freezer
  • Dismantle cardboard boxes, remaining garbage for disposal and removal into appropriate recycling bins.
  • Organize dry storage and carry out the prescribed routine cleaning duties before end of each shift.

Skills

Food preparation
High-volume kitchen

Education

Public Health Food Handling Certificate (City of Toronto)

Tools

Stoves
Deep fryer
Ovens
Mixers
Steam cooker
Dish washer

Job description

Sojourn House is seeking a part-time Kitchen Assistant in Toronto to support the Cook in preparing daily menus and ensuring high standards of food quality and hygiene in a busy shelter kitchen.

The role includes maintaining clean dining areas, operating commercial equipment, sanitizing surfaces, and adhering to WHMIS and local health requirements. Weekend mornings from Friday to Sunday, 9:00 AM–2:00 PM, with a supportive, inclusive workplace.

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