We're seeking a Daytime Cook to join the team

Mercato di Luigi | Cantina di Luigi; Vancouver; On-site; CAD 35,000 - 45,000; Full time

Job summary

Join Mercato di Luigi as a Daytime Cook in Vancouver, where you'll be part of a dynamic team creating Italian cuisine in a vibrant setting. With a focus on local ingredients and quality, this role offers a supportive work environment and opportunities for growth within a culture-driven hospitality group.

Benefits

50% off food across all Kitchen Table Restaurants

Extended health benefits after 6 months

Growth and advancement potential

Qualifications

• 1+ years experience in a similar position.
• Experience with Italian cuisine is an asset.
• Understanding of First In – First Out procedure.

Responsibilities

• Maintain high food standards while multi-tasking.
• Work in an organized manner to ensure efficient service.
• Contribute to a positive team environment.

Skills

Team-oriented

Multi-tasking

Organizational skills

Positive attitude

Job description

We're seeking a Daytime Cook to join the team

We're seeking a Daytime Cook to join the team! At Mercato di Luigi, we're thrilled to announce the expansion of our brand with a captivating new concept. Our latest location will feature an Italian market, deli, and cafe by day, seamlessly transitioning into a full-service restaurant by night, highlighting Italian cuisine with a focus on simplicity, local ingredients, and a curated wine list.

You have:
- 1+ years experience working in a similar position
- Experience with Italian cuisine is an asset
- A positive attitude
- A team-oriented outlook
- A desire to learn
- Ability to work quickly and efficiently while multi-tasking and maintaining high food standards
- An understanding of First In – First Out procedure and pride in maintaining an organized work environment

What we offer:
- 50% off food across all Kitchen Table Restaurants and Cafes up to a table of four
- Extended health benefits after 6 months of full-time employment
- A supportive, positive work environment
- Growth and advancement potential

Kitchen Table Group is the team behind 14 different hospitality concepts including Ask for Luigi, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more. We’re more than just restaurants—we’re a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences. If you’re someone who takes ownership, is growth-driven, humbly confident, and passionate about hospitality, this is your chance to be part of something special.

We can’t wait to meet you—apply now and let’s create something amazing together! Applicants must be legally able to work in Canada.

Be the first to be notified about new Line Cook / Chef de Partie jobs in Vancouver, British Columbia

I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.

Mercato di Luigi features an Italian market, deli, and cafe by day, seamlessly transitioning into a full-service restaurant by night (Cantina di Luigi), highlighting Italian cuisine with a focus on simplicity, local ingredients, and a curated wine list.