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Tim Hortons Cashier

SSP Deutschland GmbH

Sidney

On-site

CAD 30,000 - 60,000

Full time

30+ days ago

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Job summary

Join a dynamic team as a Food Service Associate at a bustling airport location! This role offers the chance to engage with diverse guests while delivering exceptional service in a fast-paced environment. You'll be responsible for greeting customers, processing orders, and ensuring cleanliness and organization in the restaurant. With a focus on diversity and inclusion, this forward-thinking company values every employee and promotes a supportive workplace culture. If you have a passion for food service and enjoy working with people, this opportunity is perfect for you!

Qualifications

  • Six months experience in a food service environment preferred.
  • Ability to read and understand English for communication.

Responsibilities

  • Greet guests and process orders accurately.
  • Maintain cleanliness and organization of work areas.

Skills

Customer Service Skills
POS System Operation
Food Safety Knowledge
Ability to Stand for Long Periods
Problem-Solving Skills

Education

High School Diploma

Job description

SSP Canada operates several restaurants throughout Victoria International Airport, including: Tim Hortons, Spinnakers on the Fly, and Fresh Cup.

Here are a few things you can expect as a Food Service Associate:
  • Greet guests in a courteous and friendly manner
  • Process orders and enter them accurately into the POS system
  • Receive payment from the customer and process change
  • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
  • Complete opening, on-going, and closing checklists as required
  • Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Skills & Other Requirements
  • Minimum six months experience working in food service environment preferred.
  • High school diploma preferred.
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Experience in dealing with problems involving customer service.
  • Ability to remember, recite, and promote the variety of menu items.
  • Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
  • Ability to stand and work in confined spaces for long period of time.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

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