TEMP: Prep Cooks, Senior Cooks & Dishwashers

Whistler Personnel Solutions; Whistler; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a vibrant team in Whistler, where you can enjoy flexible kitchen shifts at top local restaurants and hotels. Whether you're an experienced chef or just starting out, you can choose your own schedule and earn competitive wages that increase with your experience. This opportunity not only offers a dynamic work environment but also includes bonuses for extra shifts and weekend work. If you're passionate about cooking and looking for a rewarding job, this is the perfect chance to thrive in a beautiful location.

Benefits

Vacation Pay

Weekend Bonus

Referral Rewards

Seasonal Prizes

Qualifications

• Experience in a professional kitchen (2+ years for senior roles).
• Hard-working and friendly team player.

Responsibilities

• Prepping, cooking, and serving quality dishes.
• Assisting with kitchen prep and cleaning.

Skills

Cooking Skills

Knife Skills

Teamwork

Food Safety Knowledge

Education

Food Safe Certification

Job description

We have lots of great KITCHEN SHIFTS available at some of the best local hotels and restaurants this season. Whether you’re a dishwasher, junior prep cook, experienced line cook or a senior cook/chef, you can design your own schedule and pick which places you want to work – even try something new! The more shifts you work and the more experience you have, the higher your wage will be!

POSITIONS: Senior Cooks, Line Cooks, Prep Cooks, Dishwashers

• DATES: Shifts available on an ongoing basis.
• HOURS: Morning, noon, and night!
• LOCATION: Squamish and Whistler
• WAGES: $21-$42/hr + 4% vacation pay
  • Whistler Personnel uses a progressive pay system that awards pay increases based on the number of Successful Shifts completed. The more you work with us, the more you get paid per hour, and many shifts include extra bonuses. Ask us for more details!
• PLUS EXTRA $2-$4/HR FOR SUPERHERO AND HOLIDAY BONUSES!

AND this summer includes a +$2/hr Weekend Bonus for all shifts worked on Saturday and Sundays from July 1st-Sept 1st 2024!

POSITIONS: LINE COOKS & SENIOR COOKS/CHEFS (2-5+ yrs experience)

• DUTIES INCLUDE: Prepping, cooking and serving quality dishes for a variety of local restaurants and hotels. Working a station and assisting as needed.
• SKILLS / QUALIFICATIONS: Experienced caterer, chef or line cook with 2+ years experience in a professional kitchen, depending on the client. Hard-working, friendly team player happy to pitch in where needed. Food Safe certification is beneficial but not required.

POSITIONS: JUNIOR & PREP COOKS (1-2 yrs experience)

• DUTIES INCLUDE: Prepping, cooking and assisting with basic cooking tasks. Storage of ingredients and pitching in where needed.
• SKILLS / QUALIFICATIONS: Experience in a professional kitchen (min 1 year). Very good knife skills and basic cooking skills are a must. Hard-working, friendly team player, happy to pitch in where needed; Food Safe certification is beneficial but not required.

POSITIONS: KITCHEN HANDS & DISHWASHERS

• DUTIES INCLUDE: Assisting with kitchen prep as well as cleaning and distribution of dishes, cooking equipment, and small wares for local bars, restaurants and hotels.
• SKILLS / QUALIFICATIONS: No prior experience required. Hard-working, friendly team player, physically fit and able to lift heavy loads (up to 40lbs); Food Safe and WHMIS certification are beneficial.

RED SEAL CHEF WAGES:

• Proby (Tier 1) = $38/hr to start
• Regular (Tier 2) = $40/hr after 10 Successful Shifts
• Hero (Tier 3) = $42/hr after 20 Successful Shifts

SENIOR LINE COOK WAGES:

• Proby (Tier 1) = $35/hr to start
• Regular (Tier 2) = $37/hr after 10 Successful Shifts
• Hero (Tier 3) = $39/hr after 20 Successful Shifts

LINE COOK WAGES:

• Proby (Tier 1) = $30/hr to start
• Regular (Tier 2) = $32/hr after 10 Successful Shifts
• Hero (Tier 3) = $34/hr after 20 Successful Shifts

JUNIOR / PREP COOK WAGES:

• Proby (Tier 1) = $25/hr to start
• Regular (Tier 2) = $27/hr after 10 Successful Shifts
• Hero (Tier 3) = $29/hr after 20 Successful Shifts

KITCHEN HAND / DISHWASHER WAGES:

• Proby (Tier 1) = $21/hr to start
• Regular (Tier 2) = $23/hr after 10 Successful Shifts
• Hero (Tier 3) = $25/hr after 20 Successful Shifts

Successful Shifts = being on time, working hard, and making clients happy. These can be in any temp position with Whistler Personnel.

Come Live, Work and Play in Whistler with us!

SIGNING UP IS SO EASY!

If you want more information or are ready to sign up, you can contact us in one of three ways:

1. Submit your resume and/or qualification details, see APPLY FOR JOB link below (only need to do this once)
2. Email [e-mail] with questions
3. Or call 604 905 4194 ext 1 to speak with us directly!

Tip for out-of-town applicants: If you are living outside the area, tell us about your plans to relocate, including if you’ve secured or researched local accommodation and your planned arrival date. Click here for resources.

Follow us on Facebook for updates! www.facebook.com/whistlerpersonnelsolutions/

WHY SIGN UP FOR TEMP WORK?

Looking for supplemental income or extra time between jobs? Temp work offers flexibility to choose when and where you work!

Whistler Personnel offers opportunities for laborers, housekeepers, cleaners, servers, bartenders, landscapers, event staff, kitchen workers, administrators, construction workers, and more. Use our mobile app to see and sign up for shifts. It’s easy!

We provide work suited to your skills, lifestyle, and schedule. Contact us to find out what works for you. Our career services are confidential, free, and without commitments.

REWARDS – REWARDS – REWARDS!

We reward our team with seasonal prizes, housing rebates, bonuses, and referral rewards!
CLICK HERE for more info: www.whistler-jobs.com/rewards/

Ask questions or contact us anytime!