Team Member – TDL Delivery Person - Tim Hortons - Burnaby, BC

CNSC; Burnaby; On-site; CAD 30,000 - 60,000; Part time

Job summary

Tim Hortons is looking for a dedicated part-time Team Member (TDL Delivery Person) in Burnaby, Canada. In this role, you will ensure guest satisfaction by handling deliveries and maintaining food safety standards. Responsibilities include receiving and inspecting deliveries, rotating stock, and collaborating with the team for efficient operations. The ideal candidate is physically fit to lift items and available on set delivery days. Opportunity for growth and competitive wages are offered.

Benefits

Advancement opportunity

Team Tim Hortons Scholarship opportunity

Community involvement

Qualifications

• Must be able to lift and carry up to 45 lbs (20 kg).
• Experience with FIFO stock rotation is preferred.
• Availability on Tuesday, Thursday, and Saturday.

Responsibilities

• Receive and inspect deliveries, ensuring food safety.
• Stock and organize products efficiently to maintain cleanliness.
• Communicate effectively with management and kitchen staff.

Skills

Guest satisfaction focus

Inventory management

Team collaboration

Food safety compliance

Effective communication

Physical stamina

Job description

Join our Team as we are looking for Team Members! As a Team Member at Tim Hortons, your top priority is guest satisfaction. Whether you are the first person our guests encounter or you handle the best loved bakery items, you will deliver and create exceptional guest experiences.

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In this position you will focus on Receiving Deliveries, Stocking and Organization, Food Safety & Cleanliness, Team Collaboration, Documentation & Reporting, and Efficiency & Timeliness. You’ll accept and inspect incoming deliveries, rotate stock using the FIFO method, and keep storage areas clean and compliant with food safety standards—while communicating clearly with management and kitchen staff.

About the role: Team Member – TDL Delivery Person

Receive and inspect deliveries (coffee, baked goods, packaging), cross‑check invoices and packing slips, and report missing or damaged items to management. Properly store food and supplies in refrigerators, freezers, and dry storage while rotating stock to minimize waste and maintaining sanitation.

Coordinate with store management and kitchen staff to ensure timely restocking, maintain accurate delivery logs, and help with inventory counts. Handle deliveries quickly to reduce disruption, be punctual for early morning schedules, and assist teammates during busy periods.

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Benefits and Salary

The posting highlights: Advancement opportunity, Competitive wages, Team Tim Hortons Scholarship opportunity, Community involvement. (No specific salary range listed.)

Job Type: Part-Time – Team Member (TDL Delivery Person)

️ Physical Requirement: Lift and carry up to 45 lbs (20 kg)

Requirements / Skills

• Guest satisfaction focus and energy for creating friendly, fast, exceptional experiences
• Receive, inspect, and document deliveries; report discrepancies immediately
• Stock and organize products using FIFO; keep storage areas clean and food‑safe
• Follow health and safety guidelines; maintain sanitized receiving and storage zones
• Clear communication about schedules, shortages, and special items; team collaboration
• Accurate logs and inventory support; timely reporting to suppliers and managers
• Efficiency & timeliness handling deliveries to reduce operational disruption
• Physical demands: walking/standing long periods, lifting up to 45 lbs, operating large/heavy equipment, moving between cold and hot areas
• Must be available Tuesday, Thursday, and Saturday

How to Apply

Ready to handle deliveries, keep everything organized, and support outstanding guest service? Apply directly through the Tim Hortons career portal:

Know someone who might be interested? Share this job posting and help them join Tim Hortons!

AI-generated summary and tips to help you highlight your strengths effectively.

Show that you can receive and organize deliveries fast, accurately, and safely. Emphasize your experience with FIFO rotation, clean storage areas, and precise documentation of invoices and packing slips.

Demonstrate a guest-first mindset plus teamwork. Mention times you balanced back-of-house tasks with helping teammates or stepping in during busy rushes—while keeping communication clear about shortages or special items.

Highlight your physical readiness and schedule flexibility. Point out comfort lifting 45 lbs, moving between freezers and ovens, and being available on set delivery days (Tuesday, Thursday, Saturday) to keep operations running smoothly.

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