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Ontario Trillium Foundation is seeking a Team Member to join our hospitality operation in Fredericton, Canada. You will work across multiple stations, prepare food to standards, and help maintain a clean, safe dining environment.
The role offers flexible schedules, opportunities for growth, and benefits after 6 months, plus tips and a pension plan after 1 year. Join a team committed to great service and customer satisfaction.
TEAM MEMBER
Fun. Flexibility. Growth.
Are you looking for a fun and exciting environment, a flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. Here, you will discover a balance between work life and personal life, as well amazing benefits for your health, future, family, and happiness.
Duties & Responsibilities:
Able to work on all workstations as required including Batter/Fry Sides Station, Prep Station, Packager Station, Front Counter, Lobby Area and Drive-Thru;
Prepare all products to the correct standards;
Make sure all surfaces, equipment, and utensils are cleaned and sanitized before, during, and after use;
Carry out cleaning of kitchen and dining areas;
Comply with all legal and company standards concerning Health & Safety, fire safety, security, and hygiene;
Report all hazards and/or concerns immediately to the manager on duty.
Perks of the Job:
Great pay
Flexible schedules
Growth opportunities
Medical benefits after 6 months
tips
Pension plan after 1 year