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Sushi Chef (Sherwood Park)

L'OCA Quality Market

Sherwood Park

On-site

CAD 40,000 - 60,000

Full time

4 days ago
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Job summary

A leading market in Sherwood Park is seeking a passionate Sushi Chef to join their culinary team. The role requires preparing sushi and Japanese dishes while ensuring top-notch food quality and engaging with customers. Opportunities for career growth exist, along with employee discounts on market products. If you're eager to showcase your culinary skills, apply now!

Benefits

Employee discounts on market products
Opportunities for career growth and development
Positive and collaborative work environment

Qualifications

  • Proven experience as a Sushi Chef or relevant role in a fast-paced environment.
  • Extensive knowledge of sushi preparation techniques and Japanese culinary traditions.
  • Strong communication and interpersonal skills.

Responsibilities

  • Prepare a variety of sushi rolls, sashimi, and other Japanese dishes.
  • Maintain cleanliness and organization of the sushi bar and kitchen area.
  • Provide exceptional customer service by engaging with guests.

Skills

Communication
Interpersonal Skills
Food Safety Knowledge
Sushi Preparation Techniques
Ability to Work Under Pressure

Education

Food Safety Certification (Food Handler's Certificate)

Job description

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Join Our Team as a Sushi Chef!

Are you passionate about sushi and skilled in the art of Japanese cuisine? We are seeking a talented Sushi Chef to join our bustling market in Sherwood Park. As a key member of our culinary team, you will have the opportunity to showcase your expertise and creativity while delighting our customers with authentic and innovative sushi creations.

Responsibilities

  • Prepare a variety of sushi rolls, sashimi, and other Japanese dishes according to recipes and customer preferences.
  • Ensure the highest standards of food quality, taste, and presentation.
  • Maintain cleanliness and organization of the sushi bar and kitchen area.
  • Monitor and manage inventory levels, ordering supplies as needed.
  • Collaborate with kitchen staff and management to uphold food safety and sanitation standards.
  • Provide exceptional customer service by engaging with guests, answering questions, and fulfilling special requests.

Requirements

  • Proven experience as a Sushi Chef or relevant role in a fast-paced environment.
  • Extensive knowledge of sushi preparation techniques and Japanese culinary traditions.
  • Ability to work efficiently and effectively under pressure.
  • Strong communication and interpersonal skills.
  • Food Safety Certification (Food Handler's Certificate).
  • Competitive compensation commensurate with experience.
  • Opportunities for career growth and development.
  • Positive and collaborative work environment.
  • Employee discounts on market products.

If you are passionate about sushi and eager to showcase your skills in a dynamic market setting, we want to hear from you! Join us in Sherwood Park and become a part of our dedicated team committed to delivering exceptional dining experiences through authentic Japanese cuisine.

Seniority level

Seniority level

Entry level

Employment type

Employment type

Full-time

Job function

Job function

Management and Manufacturing

Retail Groceries

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