Sushi Chef - JOEY Sherway Gardens

JOEY Restaurant Group; Old Toronto; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking passionate Sushi Chefs to join their dynamic team. This role offers the opportunity to create world-class sushi in a fast-paced environment, where your creativity and attention to detail will shine. With a commitment to personal and professional growth, this innovative firm provides ongoing mentorship and a supportive community. If you have a culinary background and a desire to excel in a vibrant kitchen, this is the perfect opportunity to unleash your potential and thrive in an exciting culinary journey.

Benefits

Competitive Compensation

Flexible Scheduling

Ongoing Mentorship

Meal Discounts

Fitness Membership Discounts

Culinary Challenges

Recruiting Bonus Program

Qualifications

• 1-3+ years of culinary experience, specifically as a Sushi Chef.
• Ability to execute tasks with detail and precision.

Responsibilities

• Produce all sushi menu items in a fast-paced environment.
• Create iconic culinary experiences with a focus on quality.

Skills

Culinary Experience

Sushi Preparation

Attention to Detail

Creativity

Entrepreneurial Mindset

Education

Culinary Arts Degree

Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

Our sushi chefs are a key component to our success. They are detail-oriented and have a passion for creating iconic culinary experiences through a consistent and world-class product. In this role, you will produce all sushi menu items while rolling under the pressure of a demanding and fast-paced environment.

Core Values

• You value honesty and humility. You have integrity and do what you say.
• You approach life with fearless determination and a sense of fun.
• You are creative, risk-taking, visionary and cutting edge. You choose to lead.
• You contribute to a strong culture and are committed to the team.
• You are passionate about quality and professionalism.
• You believe in unleashing the potential in others.

Minimum Requirements

• 1-3+ years of culinary experience, specifically working as a Sushi Chef (If you have potential and less experience, we still want to meet you).
• The ability to execute with detail and precision.
• A passion for culinary and creating world-class experiences.
• A desire to learn and grow through personal and career development.
• An entrepreneurial mindset. You see things from a new perspective.

Benefits

• Competitive compensation opportunity.
• Flexible scheduling to accommodate your personal and family needs.
• Ongoing mentorship to support personal and professional goals.
• Fun, team-driven and inclusive community.
• Dynamic, fast-paced, and agile work environment.
• World-class culinary and service training.
• Compete through culinary and bar challenges.
• Meal discounts.
• Fitness membership discounts.
• Recruiting & referral bonus program incentives.

Your journey starts here.

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants; however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.