Sushi Chef - JOEY Burrard

JOEY Restaurant Group; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a dynamic and energetic team at a leading restaurant group where your culinary skills as a Sushi Chef will shine. This role is perfect for those who thrive in a fast-paced environment and have a passion for creating exceptional dining experiences. You'll be part of a culture that values personal and professional growth, with opportunities for mentorship and development. Enjoy competitive compensation, flexible scheduling, and a fun, inclusive community. If you're ready to roll up your sleeves and unleash your potential, this is the place for you!

Benefits

Flexible Scheduling

Ongoing Mentorship

Meal Discounts

Fitness Membership Discounts

Tip Pool Participation

Culinary Training

Recruiting Bonus Program

Qualifications

• 1-3+ years of culinary experience as a Sushi Chef.
• Ability to execute with detail and precision.

Responsibilities

• Produce all sushi menu items in a fast-paced environment.
• Create iconic culinary experiences with a consistent product.

Skills

Culinary Skills

Attention to Detail

Creativity

Team Collaboration

Entrepreneurial Mindset

Education

Culinary Training

Tools

Sushi Rolling Tools

Kitchen Equipment

Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

Our sushi chefs are a key component to our success; they are detail-oriented and have a passion for creating iconic culinary experiences through a consistent and world-class product. In this role, you will produce all sushi menu items while rolling under the pressure of a demanding and fast-paced environment.

Core Values

• You value honesty and humility. You have integrity and do what you say.
• You approach life with fearless determination and a sense of fun.
• You are creative, risk-taking, visionary and cutting edge. You choose to lead.
• You contribute to a strong culture and are committed to the team.
• You are passionate about quality and professionalism.
• You believe in unleashing the potential in others.

Minimum Requirements

• 1-3+ years of culinary experience, specifically working as a Sushi Chef (If you have potential and less experience, we still want to meet you).
• The ability to execute with detail and precision.
• A passion for culinary and creating world-class experiences.
• A desire to learn and grow through personal and career development.
• An entrepreneurial mindset. You see things from a new perspective.

Wage Range

$22 - $28 / hour

This compensation is inclusive of the restaurant tip pool portion.

• This role is eligible for participation in our tip pool program, allowing you to boost your income.
• Competitive base compensation opportunity.
• Flexible scheduling to accommodate your personal and family needs.
• Ongoing mentorship to support personal and professional goals.
• Fun, team-driven and inclusive community.
• Dynamic, fast-paced, and agile work environment.
• World-class culinary and service training.
• Compete through culinary and bar challenges.
• Meal discounts.
• Fitness membership discounts.
• Recruiting & referral bonus program incentives.

Your journey starts here.

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants; however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.