support services manager

Angel Food & Support Services; Burnaby; On-site; CAD 80,000 - 100,000; Full time

Job summary

An established industry player is seeking a Support Services Manager to oversee the daily operations of food services, laundry, and housekeeping. This role involves ensuring high-quality meal preparation, compliance with safety standards, and effective management of staff. The ideal candidate will have a culinary background and experience in long-term care settings. Join a dedicated team focused on providing a safe and nourishing environment for residents. If you are passionate about service excellence and have strong leadership skills, this opportunity is perfect for you.

Qualifications

• Experience in long-term care and assisted living facilities.
• Strong knowledge of food safety and sanitation standards.

Responsibilities

• Manage daily operations of food services, laundry, and housekeeping.
• Oversee staff hiring, training, and performance evaluations.
• Ensure compliance with food safety and sanitation standards.

Skills

Management

Food Safety

Budget Management

Staff Training

Menu Planning

Education

Culinary Certificate

Food Safe Certificate

Membership in Canadian Society of Nutrition Management

Job description

Title posted on indeed.com - Support Services Manager - CSNM

Posted onApril 24, 2025 by Employer details Angel Food & Support Services

No endorsement of any products or services is expressed or implied.

support services manager

Title posted on indeed.com - Support Services Manager - CSNM

Posted onApril 24, 2025 by Employer details Angel Food & Support Services

Add to favourites

• Email
• Blogger
• Diigo
• Email
• Facebook
• Gmail
• LinkedIn
• MySpace
• Pinterest
• reddit
• TinyURL
• tumblr
• Twitter
• Whatsapp
• Yahoo! Mail

No endorsement of any products or services is expressed or implied.

Share this page

Job details

Angel Food & Support Services is growing and need a Support Services Manager. The Support Services Manager manages the overall day to day operations of an organized, safe and cost effective Food Services, Laundry and Housekeeping departments; ensures food preparation, food safety practices and housekeeping & laundry procedures are followed in accordance with the established policies and procedures and licensing requirements; ensures high quality, nutritious and appealing meals, as well as clean, comfortable and safe environment for the residents and fellow staff members.*Responsibilities**Departments:*· Manage and evaluate departmental goals, objectives, policies and procedures to ensure the food services standards, food safety, sanitation and housekeeping standards, environment safety, cleanliness are met.· Manage assigned budgets by monitoring expenditures and taking actions as required.· Order, receive food services and housekeeping supplies and resolve discrepancies with suppliers.*Human Resources:*· Interview, hire, orient and coach staff in accordance with the facility?s orientation requirement.· In consultation with Company Human Resources, evaluate, discipline and/or terminate staff as required.*Staffing:*· Provide leadership to staff by directing work activities, including defining, setting and communicating priorities, assigning work-loads and arranging department staff scheduling.· Conduct monthly staff meetings to discuss policies, service delivery priorities and residents/staff concerns.· Perform staff education in compliance with food services, infection control, health & safety and WHMIS standards.· In the absence of the Company Senior Management/Human Resources, responsible for after hours on call staffing replacement.*Quality Assurance*· In partnership with Clinical Dietitian, ensure the nutritional and therapeutic requirements of the residents are met through menu planning and standardized recipes in accordance with required standards.· Manage and maintain quality monitoring programs including regular Food Services and Housekeeping audits.· Participate in the Accreditation activities of the facility.*Food Services:*· Plan, lead, direct and supervise the preparation and service of high quality food utilizing standardized operating policies and procedures.· Plan and deliver seasonal menus that are compliant with all related regulations, fit the residents? nutritional and therapeutic needs, and meets the facility and resident?s expectations.· Implement menus and recipes according to nutritional and therapeutic diet needs of the facility.· Review and modify standardized recipes to ensure consistent high quality production outcomes including quality, nutritional & texture requirements, quantity, portion sizes, and resident satisfaction.· Plan and deliver catering events, special meals and programs as required.*Housekeeping & Laundry:*· Oversee the cleaning procedures of the environment/clothing.· Coordinate cleaning schedules of the facility and ensure processes follow infection prevention practices.*Other:*· Participate as a member of the management team by attending meetings and serving on Committees (i.e. Occupational Health & Safety) as required.· Identifies and implements systems and processes which ensure the facility remains fully operational during emergency situations.· Build effective working relationships with individuals within and outside the organization including residents, families, vendors, contractors, health authorities, licensing bodies and other external agencies.· Performs other related duties as required.· Conduct all fire Drills and other emergency drills as per the facility Policy.*\*Qualifications and Skills*· Member of Canadian Society of Nutrition Management· Culinary certificate from recognized Institution preferred· Previous working experience in long term care and assisted living facility· Food Safe Certificate

• Location Burnaby , BC
• Workplace information On site
• Salary $ 36.00 HOUR hourly
• Terms of employment Full time
• Starts as soon as possible
• vacancies 1 vacancy
• Source indeed.com #9732551331

• Burnaby, BC

View the full job posting on indeed.com

Important notice: This job posting has been provided by a partner site. Job Bank is not responsible for this content.

Report a problem with this job posting

Any fields marked with an asterisk ( * ) are required.

* What’s wrong? This job posting contains incorrect information * Inaccurate salary * Inaccurate job title * Link to full job posting / Expired or closed job posting * Provide more details: Report potential misuse of Job Bank

Thank you for your help!

You will not receive a reply. For enquiries, please contact us .

Sign up for a Plus account to get the most out of your job search and access all the tools available on Job Bank!

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.

No endorsement of any products or services is expressed or implied.