supervisor, food services

Tim Hortons; Fort Saskatchewan; On-site; CAD 30,000 - 60,000; Full time

Job summary

A popular coffee shop in Fort Saskatchewan is looking for a full-time supervisor to lead staff in food preparation and service. The ideal candidate will have a background in food service, the ability to manage a team, and strong customer service skills. This role is physically demanding and requires standing for long periods. Competitive hourly wage at $18.00 for 35 to 44 hours per week.

Benefits

Group insurance benefits

Qualifications

• 1 year to less than 2 years experience in food service
• Ability to supervise and coordinate staff activities
• Physical capability to work in a fast-paced environment

Responsibilities

• Supervise and coordinate activities of staff who prepare food
• Establish methods to meet work schedules
• Address customers' complaints or concerns
• Train staff in job duties, sanitation, and safety procedures

Skills

Team player

Food Safety Certificate

Education

Secondary (high) school graduation certificate

Job description

Posted on September 16, 2025 by Employer details Tim Hortons

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Job details

• Salary 18.00 hourly / 35 to 44 hours per week
• Terms of employment Permanent employment Full time
• Early morning, Morning, Day, Evening, Weekend, Shift, Flexible hours, Overtime available
• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

• Hot

Work setting

• Coffee shop

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 11-15 people
• Food service counter attendants and food preparers
• Staff in various areas of responsibility

Credentials

Certificates, licences, memberships, and courses

• Food Safety Certificate

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

Personal suitability

• Team player
• Group insurance benefits

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-10-16

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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• Accommodation and food services
• 4job postings advertised
• Large business(between 100 and 500 employees)