supervisor, food and beverage processing

Hon's Wun-Tun House (2011) Ltd.; Richmond; Sur place; CAD 52 000 - 75 000; Plein temps

Résumé du poste

Hon's Wun-Tun House (2011) Ltd. in Richmond, BC is seeking a Production Supervisor to oversee daily food production operations on site.

You will manage staff, enforce safety and quality policies, and coordinate with other units to meet production targets. The ideal candidate has 1 year to less than 2 years of experience, holds a secondary school certificate, and possesses knowledge of CFIA regulations, GMP, and occupational health and safety practices.

Qualifications

• Secondary school graduation certificate required.
• 1 year to less than 2 years of experience.
• On-site work at the Richmond, BC location.
• Occupational Health and Safety Certificate.
• CFIA regulations and GMP knowledge.
• Experience in quality assurance or quality control.

Responsabilités

• Minimize hazards at all stages of food production.
• Train staff in duties, safety procedures and company policies.
• Recommend personnel actions such as hiring and promotions.
• Prepare production and other reports.
• Recommend measures to improve productivity and product quality.
• Supervise, coordinate and schedule workers.
• Establish methods to meet work schedules and coordinate with other units.
• Requisition or order materials, equipment and supplies.

Description du poste

• Secondary (high) school graduation certificate
  

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
  

Responsibilities

Tasks

• Minimize hazards at all stages of the food production process
• Train staff/workers in job duties, safety procedures and company policies
• Recommend personnel actions such as hiring and promotions
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Requisition or order materials, equipment and supplies

Supervision

• Process control and machine operators, food and beverage processing
• 50-100 people

Credentials

• Occupational Health and Safety Certificate

Experience and specialization

Area of work experience

• Quality assurance or control

Regulations knowledge

• Canadian Food Inspection Agency (CFIA) regulations
• Good Manufacturing Practices (GMP)

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail
• Work under pressure

Personal suitability

• Excellent oral communication
• Judgement
• Team player
• Reliability

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for youths

• Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

• Participates in a government or community program or initiative that supports Indigenous people

Supports for visible minorities

• Participates in a government or community program or initiative that supports members of visible minorities