Steward

Eldorado Resort; Kelowna; On-site; CAD 22,000 - 31,000; Full time

Benefits offered by this job

Extended health and dental benefits

Employee discounts on accommodations,餐

An excellent work environment, teamb u

Room for growth and development

Job summary

Eldorado Resort is seeking a dedicated Steward to perform high-standard dishwashing and general kitchen support at our lakeside Kelowna property. You will handle dishware, maintain cleanliness, and assist culinary staff during busy periods, holidays, and weekends.

The role requires stamina to stand all day, the ability to lift up to 25 pounds, and strict adherence to health, safety, and sanitation procedures. FOODSAFE and WHMIS certifications are preferred.

Qualifications

• Experience working in a fast-paced environment.
• Ability to stand for long periods.
• Must be able to lift up to 25 pounds.
• Food safety and sanitation awareness.

Responsibilities

• Operate dishwashing machinery and manage chemicals safely.
• Maintain sanitation and cleaning of dishes, equipment, loading dock and utensils.
• Wash and sanitize all chinaware, glassware, silverware and pots.
• Sweep and wash floors per standards.
• Assist the culinary team on special requests as needed.
• Support the kitchen with basic food prep and timely dish service.

Skills

Fast-paced environment

Attention to detail

Teamwork

Flexible shifts

Education

FOODSAFE Certification

WHMIS Training

Job description

Our spectacular Eldorado Resort is situated right on the shores of Okanagan Lake, a few kilometres south of the William R. Bennett bridge. Eldorado Resort consists of Hotel Eldorado, Manteo Resort, and Eldorado Yacht Club, with world-class amenities including multiple dining outlets, fitness centres, indoor and outdoor pools, boardwalk, a pickleball court, and a private beach.

If you are looking for an exciting and rewarding opportunity to showcase your talent and join a team that brings out the best in each other, then we want to hear from you! Our beautiful lakeside property offers a wide range of exciting career opportunities. We offer competitive earning potential, discounted food & beverage at all our Argus Hospitality Group owned restaurants and hotels, fun social events, and great colleagues!

Position Summary:

The role of the Steward is to execute cleaning duties and general support to the various tasks of the kitchen.

What will you be doing?

You will be responsible for performing the following tasks to the highest standard:

• Excellent knowledge of the dishwashing machine including all chemicals needed to properly run the machine, putting it together in the morning and pulling it apart in the evening
• Adheres to Eldorado Resort standards for sanitation and cleaning dishes, equipment, loading dock, tools, garbage removal, recycling products, cardboard, and properly storing utensils
• Clean and sanitize all china, glassware, silverware, flatware, pots, and pans
• Sweeping and washing floors in accordance with Eldorado Resort standards
• Has basic knowledge of Safety Data Sheets used in the kitchen
• Always adhere to all health and safety practices
• Has a basic knowledge of the setup of the food preparation area
• Assist the culinary team during any special request or priorities as requested by the Chef de Cuisine or Sous Chef(this may include the preparation of food items)
• Work effectively as part of the team to produce high-quality food, assisting with basic food prep as business levels allow
• Ensure restaurants and banquet teams have the requisite amounts to properly service the customers in an orderly manner
• Communicate with co-workers and the banquet team regarding event dishware
• Maintain the organization of the dish area, help reduce breakage
• Report all required maintenance, damage, or issues to the Chef de Cuisine or Sous Chef

What are we looking for?

You will be responsible for performing the following tasks to the highest standard:

• Experience working ina fast-paced environment
• Attention to detail
• Ability to work both independently and in a team environment
• Must be able to stand for and work on your feet for a full day
• Must be able to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance
• Must be available to work evening shifts, holidays, and weekends (start times will vary based on business volumes and operational demands)
• FOODSAFE Certification required
• WHMIS Training required

Perks

• Extended health and dental benefits
• Employee discounts on accommodations, dining and more
• An excellent work environment, with a focus on staff recognition and teambuilding
• Room for growth and development

Starting Hourly Wage: $19.05

Don't miss this exciting opportunity to join our Eldorado Resort family!