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Starbucks Barista

SSP France Belgique Luxembourg

Edmonton

On-site

CAD 30,000 - 60,000

Full time

Yesterday
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Job summary

A restaurant services provider is seeking a Barista for Edmonton International Airport. Key responsibilities include greeting guests, processing orders accurately, and serving food and drinks. The successful candidate will have at least six months of food service experience and strong customer service skills. Benefits include health plans, paid holidays, and opportunities for advancement.

Benefits

Comprehensive Benefits for Full-Time Employees
Employee Meal Plan
Paid Vacation
Paid Public Holidays

Qualifications

  • Six months experience working in a food service environment.
  • Ability to read, speak, and understand English.
  • Food handlers permit as required by law.

Responsibilities

  • Greet guests in a courteous and friendly manner.
  • Process orders accurately into the POS system.
  • Serve drinks and food items to guests.
  • Perform cleaning tasks to adhere to health standards.

Skills

Customer service
Verbal and written communication
Mathematical skills
Food service experience
Ability to operate POS systems

Education

High school diploma

Job description

  • $16.00 / hour
  • Full-Time Availability
  • Comprehensive Benefits for Full-Time Employees
  • Free Employee Parking
  • Employee Meal Plan

SSP Canada operates several restaurants throughout Edmonton International Airport, including: Tim Hortons, Starbucks, Upper Crust, Boston Pizza and Tap & Pour, Canadian Brew House, and Belgian Beer Cafe.

Here are a few things you can expect as a Barista:

  • Greet guests in a courteous and friendly manner.
  • Process orders and enter them accurately into the POS system.
  • Receive payment from the customer and process change.
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
  • Complete opening, on-going, and closing checklists as required.
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
  • Other duties as assigned.

Skills And Other Requirements

  • Six months experience working in food service environment
  • High school diploma preferred.
  • Verbal and written communication
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Experience in dealing with problems involving customer service.
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
  • Food handlers permit as required by law.
  • Brand Certification as required.
  • Ability to remember, recite, and promote the variety of menu items.
  • Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check.
  • Ability to stand and work in confined spaces for long period of time.

Benefits, Compensation And Care

At SSP Canada we believe if we take care of our employees, our employees will take care of our passengers. That’s why we offer competitive benefits, and our first source for filling management positions is our internal team.

  • Health & Prescription Plans
  • Paid Public Holidays
  • Paid Vacation
  • RRSP
  • Awards and Recognition
  • Employee Assistance Program (including short-term counseling, simple will, financial & legal consultation, referrals for child/elder/pet care)

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
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