SQF Practitioner & HACCP Coordinator

Modern Recruitment Ltd.; Vancouver; On-site; CAD 60,000 - 75,000; Full time

Job summary

A leading recruitment agency is seeking an SQF Practitioner & HACCP Coordinator for a food production facility in Vancouver. The role involves championing food safety programs and ensuring compliance with regulations. Candidates should have a background in food science and experience in quality assurance. This position offers a competitive salary range of CA$60,000 - CA$75,000 plus bonuses and benefits.

Qualifications

• 3+ years in quality assurance or food safety within a manufacturing or food processing environment.
• Deep knowledge of CFIA and GFSI requirements.
• Proven track record of conducting internal audits and implementing corrective actions.

Responsibilities

• Champion food safety programs and ensure regulatory compliance.
• Lead HACCP plan development and maintenance.
• Conduct monthly internal audits and report findings.

Skills

HACCP principles

Quality Assurance

Regulatory compliance

Training and communication

Organizational skills

Education

Post-secondary education in Food Science or Microbiology

HACCP certification

Tools

MS Office

Quality management software

Job description

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Modern Recruitment Ltd. provided pay range

This range is provided by Modern Recruitment Ltd.. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

CA$60,000.00 / yr - CA$75,000.00 / yr

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Principal Consultant - Headhunter / Recruiter

A rapidly growing food production facility is seeking an experienced SQF Practitioner & HACCP Coordinator to champion their food safety programs and ensure full regulatory compliance. You’ll lead HACCP plan development and maintenance, drive SQF system audits, and train cross-functional teams—all while keeping their products safe and processes top-notch.

What You’ll Be Doing :

• Assist Sr. QA leadership with implementation, verification, and validation of food safety programs across transportation, storage, purchasing, sanitation, pest control, allergen management, and more
• Lead the development and annual maintenance of HACCP systems, ensuring alignment with CFIA and client requirements
• Add new products into HACCP plans and revise existing plans for process or product changes
• Distribute, review, and update SQF / HACCP SOPs and forms; coach responsible employees on compliance
• Schedule and facilitate HACCP meetings; deliver GMP / HACCP training for new hires and annual refreshers
• Conduct monthly facility and SQF internal audits; prepare detailed reports and drive timely closure of non-conformances
• Review raw material Certificates of Analysis and coordinate random verification / testing with QC
• Execute day-to-day quality and food safety protocols on the production floor
• Perform additional QC technician tasks and special projects as assigned

What We’re Looking For :

Post-secondary education in Food Science, Microbiology, or related field; HACCP certification required

3+ years in quality assurance or food safety within a manufacturing / food processing environment

Deep knowledge of HACCP principles, CFIA / SAFEFOOD regulations, and GFSI requirements

Proven track record of conducting internal audits, implementing corrective actions, and preparing for third-party audits

Exceptional organizational skills with meticulous attention to documentation and data accuracy

Strong training and communication skills; adept at collaborating across production, QA, and leadership teams

Proficiency with MS Office and quality management software; experience with allergen management and traceability is a plus

Ability to adapt quickly in a fast-paced production setting and manage multiple priorities effectively

Salary Range – $60 to $75k plus bonus and benefits

Ready to take the lead on food safety and quality? If you thrive on building robust HACCP systems and driving continuous improvement, we’d love to hear from you.

Seniority level

Seniority level

Mid-Senior level

Employment type

Employment type

Full-time

Job function

Job function

Quality Assurance

Industries

Food and Beverage Manufacturing and Pharmaceutical Manufacturing

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