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Shift Supervisor

Wendy's

Hamilton

On-site

CAD 35,000 - 45,000

Full time

14 days ago

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Job summary

A multi-unit Wendy’s franchisee is seeking friendly and outgoing Shift Supervisors to lead restaurant operations. This role entails overseeing a multi-million-dollar operation, training crew members, and ensuring excellent customer service standards. Candidates with a background in customer service and leadership will thrive in this environment, with opportunities for advancement and competitive benefits.

Benefits

Competitive wages
On-the-job training
Incentive programs
Community involvement opportunities
Discounted food and drinks during shifts
Health and dental benefits for qualifying employees
Opportunities for advancement
Training in food safety and health and safety

Qualifications

  • Experience in a customer-facing role preferred.
  • Ability to train and motivate team members.
  • Flexible availability for all shifts.

Responsibilities

  • Oversee daily operations and ensure customer satisfaction.
  • Train and monitor crew members on food safety procedures.
  • Manage cash operations as necessary.

Skills

Leadership
Customer Service
Team Coordination

Job description

We're looking for friendly and outgoing Shift Supervisors!

Shift Supervisors are a critical part of our restaurant leadership team. They work with restaurant management to provide direction and training on every shift to exceed customer expectations. As a Shift Supervisor, you will assist in executing daily operations activities.

The basic responsibilities of a Shift Supervisor include:

  • Overseeing and managing a multi-million-dollar operation, providing excellent customer service, and demonstrating leadership in a team-oriented environment.
  • Being available to work all shifts - Opening, Midday, and Closing shifts.

General Responsibilities:

  • Training, monitoring, and reinforcing food safety procedures with crew members.
  • Acting as Cash Manager as needed, including setting up cash registers at open and verifying cash at close.
  • Conducting walk-throughs to ensure the restaurant is ready to open/close or during rush hours.
  • Collaborating with the Restaurant Management team to train, develop, and communicate effectively with crew members to maximize retention.
  • Supervising, coordinating, and delegating operational tasks while ensuring compliance with all company policies to "Delight Every Customer".
  • Working with the management team to meet quality, production, and service standards and to maintain a safe, efficient, and professional environment.
  • Assisting in maintaining proper staffing schedules to meet or exceed customer service standards.
  • Partnering with other management to identify opportunities for efficiency and profitability improvements.
  • Following up and resolving guest-related issues as needed.

As a multi-unit Wendy's franchisee, Quicker Foods Inc. offers benefits such as:

  • Competitive wages
  • On-the-job training
  • Incentive programs
  • Community involvement opportunities
  • Discounted food and drinks during shifts
  • Health and dental benefits for qualifying employees
  • Opportunities for advancement at various levels
  • Training in food safety and health and safety

If you're planning to move but want to retain your seniority or find a new job, with 70+ locations, we can help find a good fit for you, whether relocating for personal, educational, or work reasons.

In accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA), accommodations are available during the recruitment process. Please inform us if you require any accommodations.

The Wendy’s Story

Wendy is a real person, the daughter of our founder Dave Thomas. She is an involved and successful franchise owner. Dave Thomas, who founded Wendy's in 1969, believed in serving fresh, made-to-order hamburgers, changing the fast-food industry. His commitment to customer satisfaction continues to drive our brand today.

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