shift manager - fast food restaurant
Popeyes Louisiana Kitchen
Saskatoon
On-site
CAD 30,000 - 60,000
Full time
30+ days ago
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Job summary
An established industry player in the food service sector is seeking a dedicated supervisor to oversee kitchen operations. This role involves managing staff, ensuring food quality, and maintaining sanitation standards. The ideal candidate will have experience in a supervisory capacity, strong communication skills, and a passion for culinary excellence. Join a dynamic team where you can make a difference and contribute to delivering exceptional dining experiences. If you're ready to take the next step in your career and thrive in a fast-paced environment, this opportunity is perfect for you.
Qualifications
- 1-2 years of experience in a supervisory role in food service.
- Knowledge of culinary genres relevant to the establishment.
Responsibilities
- Establish methods to meet work schedules and supervise staff.
- Requisition food supplies and maintain quality control standards.
Skills
Supervision
Sanitation and safety procedures
Budget preparation
Customer service
Education
Secondary (high) school graduation certificate
Education
- Secondary (high) school graduation certificate
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
Experience
- 1 year to less than 2 years