Shift Manager

White Spot; Golden; On-site; CAD 60,000 - 80,000; Full time

Job summary

Join a dynamic team as a Shift Manager at a leading restaurant brand. You’ll lead a passionate crew, ensuring they deliver excellent service while maintaining the highest standards of hygiene and safety. Enjoy a supportive environment with opportunities for professional growth, flexibility in work hours, and generous rewards.

Benefits

Access to education and skills development opportunities

Total rewards package including discounts and recognition

Flexible hours/shifts

Safe and inclusive workplace

Qualifications

• Experience in food service or retail is helpful.
• Ability to lead by example and maintain high expectations.
• Strong assessment and problem-solving skills.

Responsibilities

• Inspire and lead a team to deliver exceptional service.
• Maintain a safe and sanitary environment.
• Participate in local community events.

Skills

Leadership

Problem Solving

Team Management

Job description

Shift Manager

We are more than just your local restaurant. We are a collection of hardworking small-business owners.

Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?

Our offer

Working with us means that you will have the opportunity to earn and learn, enjoy flexibility, and work in a safe and inclusive environment. This includes:

• Access to education and skills development opportunities that take you further
• A total rewards package that includes discounts, incentives, and recognition perks
• Flexible hours/shifts that suit your needs
• A safe, respectful, and inclusive workplace
• Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day
• Hourly wage of $19.00 for 30 to 40 hours per week

The job

Here are some highlights of what your role will entail:

• Inspiring a team, instilling pride, and creating a culture that helps deliver the world's best Quick Service Restaurant experience
• Maintaining a safe, secure, and sanitary environment for guests, team members, and yourself
• Managing and leading a team of Managers and Crew Members
• Participating in local community events
• Upholding our renowned cleanliness standards
• Building sales and profits, which enhance your professional and financial value

Vacancies

We currently have 5 vacancies. Job Bank #3236229.

Your vibe and experience

While previous experience in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is helpful, what matters most is who you are. You lead by example, are accountable, set high expectations, and consistently raise the bar. You can assess and problem-solve confidently, prioritize people over profit, and create a positive culture that results in happier, more engaged staff and better guest experiences.

About us

Founded in 1954 by Ray Kroc, McDonald's has a rich history of growth and community involvement. The first McDonald's in Canada opened in 1967 in Richmond, B.C., and we have been serving quality food at great value ever since. Today, McDonald's Canada is a leading foodservice retailer, offering opportunities in both corporate-owned and franchise-operated restaurants.

We are committed to a diverse and inclusive workplace, providing fair, equitable, and accessible opportunities for all employees and prospective employees.