Shift Manager

Subway

Goffs

On-site

CAD 38,000 - 54,000

Full time

8 days ago
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Benefits offered by this job

Brand partnership discounts
Scholarship Opportunities
University course credits
Hands on career experience

Job summary

Subway Team is seeking a Shift Manager to focus on guest experience, food quality, cleanliness, inventory control, and staff scheduling. The role emphasizes training Sandwich Artists, supervising team members, and maintaining a smooth operation across shifts.

The position requires at least 1 year in a restaurant setting, strong communication and organizational skills, and the ability to lift up to 30 pounds while remaining on feet throughout shifts.

Qualifications

  • Minimum 1 year of experience in a restaurant environment.
  • High school diploma or equivalent.
  • Excellent communication and organizational skills.
  • Physical ability to lift up to 30 pounds and stand for long periods.

Responsibilities

  • Provide an excellent guest experience.
  • Ensure great food is prepared and served.
  • Keep the restaurant functional, clean and beautiful.
  • Control inventory.
  • Schedule and supervise staff.
  • Be a team player.
  • Cascading training to Sandwich Artists on duties.
  • Operate the POS system and complete paperwork as needed.

Skills

Guest experience
Food preparation
Inventory control
Staff scheduling
Team player
Communication
Organizational skills

Education

High school diploma or equivalent

Job description

As part of the Subway® Team, you as a Shift Manager will focus on six main things:

  • Providing an excellent guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Being a team player

In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:

  • Cascading training to Sandwich Artists™ on existing and new responsibilities
  • Scheduling and supervising staff
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES

Education: High school diploma or equivalent

Experience: A minimum of 1 year of experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Communication and organizational skills

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: Competitive salary

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