Shellfish processing labourer

Lelièvre, Lelièvre et Lemoignan ltée

Cap d'Espoir

On-site

CAD 18,000 - 25,000

Full time

11 days ago

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Benefits offered by this job

Night shift premium

Job summary

Lelièvre, Lelièvre et Lemoignan ltée is seeking a seafood processing worker in Cap d'Espoir, Quebec. The role involves transporting fish, preparing filets, weighing products, and maintaining clean work areas in a cold, wet environment.

Responsibilities include sorting by species and destination, packaging for shipment, trimming seafood, and inspecting products for defects. Physical tasks include standing for long periods and handling heavy loads; evening or night shifts are available.

Qualifications

  • No formal education required.
  • Ability to work in cold/refrigerated and wet environments.
  • Experience in seafood processing is an asset.

Responsibilities

  • Transport fish and shellfish to work area.
  • Condition fish filets for wrapping or freezing.
  • Weigh fish or shellfish, record weight and pack fish in ice.
  • Clean machines and immediate work areas.
  • Sort fish according to species, weight and destination.
  • Bag, box or parcel purchases for customers, for shipment or delivery.
  • Cut, clean and trim fish or seafood prior to marketing or further processing.
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required.

Skills

Transport fish
Condition fish filets
Weigh fish
Clean equipment
Sort fish by species
Packaging for shipment
Cut seafood
Quality inspection
Heavy lifting

Education

No degree, certificate or diploma

Job description


  • Transport fish and shellfish to work area

  • Condition fish filets for wrapping or freezing

  • Weigh fish or shellfish, record weight and pack fish in ice

  • Clean machines and immediate work areas

  • Sort fish according to species, weight and destination

  • Bag, box or parcel purchases for customers, for shipment or delivery

  • Cut, clean and trim fish or seafood prior to marketing or further processing

  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required


Education


  • No degree, certificate or diploma


Work site environment


  • Odours

  • Cold/refrigerated

  • Wet/damp


Work conditions and physical capabilities


  • Repetitive tasks

  • Handling heavy loads

  • Physically demanding

  • Standing for extended periods


Weight handling


  • Up to 45 kg (100 lbs)


Employment terms options


  • Evening

  • Night


Tasks


  • Transport fish and shellfish to work area

  • Condition fish filets for wrapping or freezing

  • Weigh fish or shellfish, record weight and pack fish in ice

  • Clean machines and immediate work areas

  • Sort fish according to species, weight and destination

  • Bag, box or parcel purchases for customers, for shipment or delivery

  • Cut, clean and trim fish or seafood prior to marketing or further processing

  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required


Experience


  • Experience an asset


Employment terms options


  • Day

  • Weekend


Financial benefits


  • Night shift premium


Support for youths


  • Offers on-the-job training tailored to youth

  • Durée de l'emploi: Saisonnier

  • Langue de travail: Anglais ou Français

  • Heures de travail: 30 to 40 hours per week

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