Restaurant Manager | Stephen Avenue

Cactus Club Cafe

Calgary

On-site

CAD 75,000 - 85,000

Full time

14 days+

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Benefits offered by this job

Comprehensive benefits package
Wellness spending account
Annual education allowance
Company food dine-in card
Vacation program

Job summary

A renowned restaurant chain in Calgary is seeking an experienced Hospitality Manager. The ideal candidate will possess strong leadership skills, a commitment to service excellence, and a passion for the hospitality industry. This full-time role offers a comprehensive compensation package, including professional development programs, wellness benefits, and a supportive work environment for career progression.

Qualifications

  • Experienced Hospitality Manager.
  • Ambitious networker and entrepreneurial leader.
  • Committed to delivering high-quality service.
  • Supportive leader ready to guide team development.
  • Reliable and motivated with a passion for hospitality.

Responsibilities

  • Mentor, inspire, and motivate team members.
  • Maintain a culture of reliability and trust.
  • Ensure hospitality excellence in the employee experience.
  • Support team in achieving financial goals.

Skills

Leadership skills
Hospitality management experience
Professionalism
Customer service
Occupational First Aid certified
Safe Liquor certification

Job description

Our Managers treat the workplace as if it is their own business. They are accountable for decisions, our guests and our employees, while simultaneously working toward the company’s goals and vision. They foster a culture of reliability and trust within the team while leveraging valuable leadership skills to mentor, inspire and motivate our teams to reach their full potential. Our Management Team consists of a group of ‘networkers’ and entrepreneurial leaders who ambitiously approach their careers and personal long term success.

You Are
  • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees
  • A networker and entrepreneurial leader who is ambitious about their personal and professional trajectory
  • Committed to professionalism and delivering the highest quality service
  • A supportive leader ready to guide the team in skills development, exceptional performance and financial goals
  • Reliable and motivated with a passion for food, hospitality and customer service
  • Occupational First Aid certified, demonstrating your ability to prioritize safety in the workplace
  • Safe Liquor certified, attesting to your compliance with alcohol service regulations and responsible serving practices
We Will
  • Hold ourselves to the highest standard as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
  • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment
  • Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as a mentorship, Cactus University, and Manager Bootcamp
  • Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance
  • Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge
  • Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

Senior level: Mid‑Senior level. Employment type: Full‑time. Job function: Management and Manufacturing. Industry: Food and Beverage Services.

Location: Calgary, Alberta, Canada. Salary: CA$75,000.00‑CA$85,000.00.

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