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Service Attendant, SSP - Mississauga
Toronto Pearson International
Mississauga
On-site
CAD 30,000 - 60,000
Full time
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Job summary
An established industry player in the food service sector at Toronto Pearson International Airport is seeking a dedicated Food Service Associate. This role is crucial in delivering exceptional customer experiences by efficiently handling transactions, managing cash, and ensuring a welcoming atmosphere. Ideal candidates will have a passion for service, possess Smart Serve certification, and thrive in a fast-paced environment. Join a dynamic team that values excellence and offers comprehensive benefits after one year, including an employee meal plan and free parking. If you are ready to make a difference in customer service, this is the opportunity for you!
Benefits
Qualifications
- One year experience in food service preferred.
- Smart Serve certification is required.
- Ability to communicate effectively in English.
Responsibilities
- Greet guests courteously and efficiently.
- Process orders accurately and manage cash transactions.
- Maintain cleanliness and organization of the kitchen.
Skills
Education
Tools
Job description
$20. 96 / hourFree Employee ParkingComprehensive Benefits after one yearEmployee Meal PlanSSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by efficiently handling transactions, ensuring accurate cash management, serving clients and maintaining a welcoming dining atmosphere, all while upholding company standards and service excellence.Responsibilities:Understand that our guest is our #1 priority.Greet guests in a courteous and friendly manner.Follow all recipes and practice portion control to prepare, garnish, and present ordered items.Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.Process orders and enter them accurately into the POS system.Receive payment from the customer and process change.Handles, stores, and rotates all products properly.Skills and Other
One year experience working in food service environment is strongly preferred.Smart Serve certification requiredHigh school diploma preferredVerbal and written communication is essentialAbility to read, speak, and understand the English language in order to communicate with guestsAbility to read, speak, and understand the French language is an assetBasic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.Ability to remember, recite, and promote the variety of menu itemsAbility to operate a keyboard & point of sale procedures to pre-check an order & close out a checkAbility to stand and work in confined spaces for long period of timeSSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.
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$20. 96 / hourFree Employee ParkingComprehensive Benefits after one yearEmployee Meal PlanSSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by efficiently handling transactions, ensuring accurate cash management, serving clients and maintaining a welcoming dining atmosphere, all while upholding company standards and service excellence.Responsibilities:Understand that our guest is our #1 priority.Greet guests in a courteous and friendly manner.Follow all recipes and practice portion control to prepare, garnish, and present ordered items.Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.Process orders and enter them accurately into the POS system.Receive payment from the customer and process change.Handles, stores, and rotates all products properly.Skills and Other
One year experience working in food service environment is strongly preferred.Smart Serve certification requiredHigh school diploma preferredVerbal and written communication is essentialAbility to read, speak, and understand the English language in order to communicate with guestsAbility to read, speak, and understand the French language is an assetBasic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.Ability to remember, recite, and promote the variety of menu itemsAbility to operate a keyboard & point of sale procedures to pre-check an order & close out a checkAbility to stand and work in confined spaces for long period of timeSSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.
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