Server - Eataly Don Mills

Eataly; Toronto; On-site; CAD 30,000 - 45,000; Full time

Job summary

Eataly, a renowned Italian food marketplace, is seeking a Server who will coordinate the service station to ensure an exceptional dining experience. Responsibilities include greeting guests, managing orders, and assisting kitchen staff, along with providing exceptional customer service. The ideal candidate will possess strong communication skills and have a high school diploma or equivalent.

Benefits

Medical, Dental, Vision Insurance

Paid Time Off

Paid Parental Leave

RRSP

Bonus program

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

Referral bonus program

Qualifications

• Knowledge of sequence of service and dining room procedures.
• Excellent communication skills and basic math skills.

Responsibilities

• Greets guests and presents menus, informs about specials.
• Receives food and beverage orders, communicates with kitchen staff.
• Assists with stocking work stations and cash register.

Skills

Communication

Basic Math Skills

Education

High school diploma or equivalent

Job description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

• EAT authentic Italian food at our restaurants, cafés and to-go counters
• SHOP a selection of high-quality Italian, local and homemade products
• LEARN through our classes and our team’s product knowledge

Job Description

A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations. Reports to the Restaurant Manager.

• Greets guests and presents them with the menu
• Informs guests of specials, menu changes, answers questions regarding food, beverages and allergies
• Receives food and beverage orders from guests and relays to kitchen staff and bartender using a POS system
• Communicates with the hosts, table support team, kitchen staff and bartenders to coordinate stations
• Presents, opens and pours wine and beer when serving guests
• Assists table support team with stocking work stations, removing and resetting used dishes/silverware
• Assists with cash register at counter-service restaurants
• Performs other duties as required or assigned

Qualifications

• High school diploma or equivalent preferred
• Knowledge of the sequence of service and dining room procedures
• Excellent communication skills
• Basic math skills

Job Requirements

• Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Additional Information

Benefits and Perks

• Medical, Dental, Vision Insurance
• Paid Time Off
• Paid Parental Leave
• RRSP
• Bonus program
• Free family meal daily
• Discounts at Eataly
• Classes on products and Italian cuisine
• Referral bonus program
• and more!